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Best Restaurants in April in Mumbai (Updated 2024)
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1. Soma
4.2
/5
9 Reviews
AU$19
Vegetarian
Open Late
Eddies888
The Soma Indian Restaurant is located in the grandhyatt five-star hotel, decorated entirely with Indian art, and it is very comfortable to taste authentic Indian dishes here. Ordered Indian scones with curry chicken, hot and sour seafood soup, and roasted lamb skewers, which tasted good.
2. 24/7 Restaurant
4.6
/5
8 Reviews
AU$40
Buffet
Open Late
Star189
A very good restaurant, it can be said that it is a popular restaurant today, there are more people to go, the service inside is relatively good, you can eat very authentic food, a good restaurant.
3. China Gate
4.5
/5
6 Reviews
AU$18
Open Late
俏也 🍳 Tina@Hotsun Cookware
The customer brought us. I am sorry to ask the price. For me who misses my hometown food, this is the best. I have a good time. I feel good. I can try shrimp in India. It is very good.
4. Hornby's Pavilion
4.4
/5
5 Reviews
AU$1080
Southeast Asian
Open Late
空空CJ
Restaurant service is very good. I ordered Indian pancakes, which tasted good and had different tastes. The restaurant is very clean. The food is mainly Indian cuisine, and there are also a variety of Indian cake options. Special thanks to Mr. Lucky. I have seen the most enthusiastic person for the food introduction. Very kind service. There is such an excellent service staff. It is a highlight of this restaurant.
5. Kebabs & Kurries
4.6
/5
6 Reviews
AU$46
Southeast Asian
Open Late
Star189
The whole restaurant looks very simple, and the service is very, very good. Although the number of dishes is not many, the taste of each is very delicious. recommend.
6. Wasabi by Morimoto
4.2
/5
16 Reviews
AU$213
Japanese
Open Late
DathyD
Asia's 50 best restaurant 2018 Inside wasabi by morimoto is 46th. It sounds a bit incredible to come to India to eat Japanese food, but since there are Iron Chef Morimoto sitting in the town, it is no harm to try it. This Mumbai is opened by Morimoto and Taj Mahal Hotel, the retired chef Oberoi, which combines traditional and modern Japanese cuisine. The following is a dish for two people: the first course Amuse Bouche: Sakura Ebi, Goma tofu, edamame. Fried shrimp and sesame tofu are great! white fish carpaccio I always like to eat carpaccio, this one tonight is a very heavy taste, the sauce is very rich, the fish is very fresh. The other is Zuke Maguro, The sauce is the same as carpaccio, thick and rich with a little sweet, with tuna, small tomato, avocado, and purple sour flowers, rich in taste. Fried dumplings, a thin layer of skin, crispy in taste, the filling inside is very juicy, plus the chopped spring onion on top, very fragrant! Duck meat burger, with two slices of mushrooms as burger skin, add duck meat, with strong gravy! Very special and delicious! Sushi and soup: nigiri sushi, sushi roll, After serving two sushi and miso soup, sushi is slightly ordinary, but the miso soup is soaked with crab feet, which is very interesting. Staple food braised black code silver carp, the outside is hot and tender, the color of the dark soup has been completely dipped into the fish meat, the first time I ate such a deep color of carp. Another staple food is lobster, covered with a thick layer of grilled caramel cheese, the fly in the ointment is that the weight is not large. The staple food comes with truffle kamakeshi rice Truffle Mushroom Pot Rice, a variety of mushrooms with truffle oil rice, the taste is very fragrant dessert is yuzu caramel chocolate with hojicha icecream. Scorpion caramel chocolate is actually not very matched, the dumplings are fresh taste, and the caramel is sweet and greasy, but fortunately there is my favorite tea ice cream! Another dessert is matcha bamboo eclair, with warabi mochi icecream. Matcha tastes finger puffs with glazed ice cream, perfect dessert! The overall feeling is that the ingredients are very common, the plate is ordinary, and it is not exquisite. The taste is really good, I don't know if it is a relationship with India, every sauce tastes very solid. The color of the dish is very heavy, the sauce is mainly brown and red, very unlike the fresh Japanese dishes on weekdays, there is a feeling of eating Chinese food. The portion is not too much, the above dishes are for two people, and the price/performance ratio feels ordinary.
7. Sea Lounge
4.4
/5
14 Reviews
AU$82
Coffee Shop
Open Late
Spectacular Views
Kevin
The hotel with invincible sea view is a bit expensive, who calls people first-class environment, excellent location, and good dishes. It is a restaurant in a chain five-star hotel with authentic Western food.
8. Peshawri
4.1
/5
9 Reviews
AU$143
Southeast Asian
Open Late
Kevin
Indian barbecue is the most appetizing, the barbecue here is delicious, but the chicken is the most delicious, a bit unexpected, the sausage has a strong curry taste, the scones inside are also very good, with special curry.
9. Pan Asian
4.6
/5
11 Reviews
AU$87
Japanese
Open Late
Kevin
I came to eat Chinese food. There are really many varieties. There are Mapo tofu in Sichuan and oily noodles in Shanxi. The taste is good. It is a little more spicy dishes. The fried vegetables taste generally.
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