Because my colleague has been here before, the dishes are basically ordered by her. A leathery lamb and the bottom of the pot. The lamb is really delicious. It is very delicious. It is very enjoyable to eat in the mouth. Later, I added a lamb roll. I ordered a white radish under the soup. It was soft and delicious.

Trip Gourmet Awards 2023

Laduree

Whether it is pork, lamb or beef, it is basically seasoned and fresh. recommend. Cold noodles are not recommended, the taste is generally the same, the noodles can&#39;t be chewed. If you have eggplant, I personally don&#39;t like it very much~

Trip Gourmet Awards

Top 48 Fine Dining 

New Zealand lamb skewers roast pig skin, highly recommended, really pure lamb, there is a little mutton flavor, but the achievement is very love, roast pig skin is also very skin, oil is full, a lot of toughness ～ the price is really cheap ～

Unfortunately, there is only one stomach, too many dishes want to eat, before buying milk tea outside, so eat the last wall to go out ～ This store can actually have more friends, four or five or six people are better.

I highly recommend this restaurant that you have the opportunity to come here for a meal, mainly because the price of its home is very affordable. Compared with a high-consumption city like Paris, the price of this store is relatively cheap, and the taste of the dishes is also very good.

Le Sens Unique has a lovely warm ambiance, gracious and friendly servers, and fresh food that is carefully prepared. It was just what I imagined a French restaurant to be!

Amazing restaurant. Great service and ambiance. Very classy without feeling stuffy. Food is perfectly cooked and seasoned with subtle flavors. Highly recommend for special occasion, business, or just a lovely lunch or dinner.

因为同事之前来过，菜品基本都是她点的，一份带皮的羊肉和锅底，羊肉实在是太好吃了，很大片，吃到嘴里特别过瘾，后面又加了一份羊肉卷，点了一份白萝卜下在汤里，煮软了吃，很爽口～

位于巴黎香街的法餐厅&hellip; 非常老牌又传统的法餐，可以尝试每天不同的主厨推荐菜，奶油炖蘑菇鸡也很赞[偷乐][偷乐]Ispharan也是饭后必点--我每次带别人去 总说他们家 ：流水的季节甜品 铁打的Ispharan&hellip;   PS.店门口拍照很美

The French restaurant on Paris Xiang Street... Very old and traditional French meal, you can try different chefs recommend dishes every day, cream mushroom chicken is also very good [stealing fun] [stealing fun] Ispharan is also a must after dinner - I take others to always say their home every time : Seasonal desserts with running water Ispharan... PS. The photo at the door of the store is beautiful

法式马卡龙名店吃甜点，种类选择非常多，用餐的氛围和服务都很棒，餐点也很美味，我和老婆都很喜欢，不过价格并不是很便宜，推荐最经典的马卡龙，什么口味都不错。

French macaron famous shop to eat dessert, there are many choices, the atmosphere and service of the meal are great, the meal is delicious, my wife and I like it very much, but the price is not very cheap, recommend the most classic macaron, what tastes good.

这家店堪称法国甜品中的极品店。法式甜品中最为出名的无疑是一种由两片饼干夹着各式酱料的法式小圆饼&mdash;&mdash;马卡龙。马卡龙的外壳由蛋白、杏仁粉、白砂糖和糖粉按一定比例精心制作而成，中间的夹层则填满了水果酱和奶油。先将杏仁粉和糖粉混合后放入机器中研磨再反复过筛，这是马卡龙细腻口感的保证。蛋白在打泡后慢慢加入糖粉和杏仁粉，根据爱好滴入色素，最后将面糊挤在硅胶的烤垫上风干出一层硬硬的壳便可以进烤箱了。这家甜品店的马卡龙饼干十分轻巧玲珑，让人拿起和放入口中时都不由变得小心翼翼。轻轻咬下去，轻薄酥脆的外壳慢慢碎裂，内层夹心细腻厚实又微微黏牙，带着些香甜，带着点嚼劲，外酥内软，十分美味。如果不懂法文也不要紧，可以直接指点或比划，因为店员们知道来这家店的顾客，基本都是甜品爱好者而且必点马卡龙。逛街之余，品尝法国美食，是很享受的。

The shop is the best in French desserts. The most famous of French desserts is undoubtedly a French pancake macarons with two biscuits with various sauces. The macarons&#39; crust is made of protein, almond powder, white sugar and sugar in a proportion, and the middle layer is filled with fruit sauce and cream. First, the almond powder and sugar powder are mixed and then grinded in the machine and then sieved repeatedly, which is guaranteed to be a delicate taste. After the protein is brewed, slowly add the sugar and almond powder, drip the pigment according to the hobby, and finally squeeze the batter on the silicone baking mat to dry out a hard shell into the oven. The macarons at this dessert shop are so light and delicate that people can&#39;t help but be careful when picking up and putting them in the entrance. Gently bite down, the light and crispy shell slowly cracks, the inner sandwich is delicate and thick and slightly sticky, with some sweetness, with a little chewy, soft outer and soft, very delicious. It doesn&#39;t matter if you don&#39;t understand French, you can directly point or compare, because the clerks know that the customers who come to this store are basically dessert lovers and must order macarons. After shopping, it is very enjoyable to taste French food.

1862年成立的LaDuree  拉杜麗是知名的法國麪包糕餅品牌以製作馬卡龍聞名於世這個用、糖粉、蔗糖、杏仁粉以及食用色素製成的法式甜點其特點是外酥內軟 在兩塊硬幣型的餅乾之間夾有不同內餡入口即化尤其是繽紛的色彩更是令人心動香榭麗舍大道上的餐室有拉杜麗經典的綠 和 高雅的雕飾但是一位難求旅行團行程緊湊只能在甜點部 打尖半打馬卡龍解饞小小一個要價1.95歐可不能狼吞虎嚥啊～

LaDuree, founded in 1862, is a famous French bread cake brand famous for making macarons. This French dessert made of sugar, sugar, sugar, almond powder and food pigment is characterized by softness in the outer and inner, and there are different fillings between two coin-shaped biscuits. The mouth is instant, especially the colorful colors are even more exciting. The dining room on the Champs Elysees Avenue has Laduli&#39;s classic green and elegant carvings, but a difficult tour group trip can only be used in the dessert department. Half a dozen macarons can be solved. A small asking price 1.95 Ou can&#39;t gobble up Ah ～

巴黎经典马卡龙Ladur&eacute;e创始于1862年。Ladur&eacute;e在全世界的甜品界地位不可否认。 在全球大城市各都找的到她的踪影，巴黎香榭大道、伦敦哈罗德百货或纽约麦迪逊大道等，经常挤满了游客。Ladur&eacute;e 扩展太快，而且店面都开在观光客区。很容易找到。

Ladur&eacute;e, a classic Parisian macaron, was founded in 1862. Ladur&eacute;e is undeniable in the world&#39;s dessert world. Her presence is found in every major city in the world, such as Paris Champs-Elys&eacute;es, London Harold&#39;s or New York&#39;s Madison Avenue, often crowded with tourists. Ladur&eacute;e expands too fast and the store is open in the tourist area. Easy to find.

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