[View Restaurant on the third highest floor of the skyscraper] Flavor: European style dishes recommended dishes: pre-favored shrimp toast, cold soup, Italian dough per capita: $60 (lunch) On the 95th floor above the 360-degree viewing platform of John Hancock Building, Chicago, sitting in the restaurant, You can overlook the city of Chicago and the vast Lake Michigan, with beautiful views and beautiful views. It is also a good viewing location for the summer seaplane show project, so many people have booked a window seat. Lunch to the 95th floor restaurant in Hancock Center is the wrong choice for the price of 8. You can save the ticket to the observation deck. Sitting in front of the floor-to-ceiling glass windows, the lake view city view is very refreshing. It is rare that the food tastes not bad [Coffee] "Restaurant custom beer" 10 US dollars a listen, But look at its name, I can't help but want to have a cup of proud place. My pre-cooked "pawn with toast" and "chef's soup with tomato cold soup" taste 8 wrong. Gnocchi, a homemade beet Italian dough, is stained with beet juice. It has a roasted aroma and a slightly chewy dough. The vegetables add a fragrant and distinctive flavor. The Angus Beef Castle, grilled salmon Philips, and lobster salad ordered by the companions are also delicious. Overall, this is not a restaurant that can only see the scenery, and the taste is still good.