The Huashan Courtyard Restaurant in the ancient city of Dukezong is a place for friends to find. It is clean and very good, clean and tidy. The taste is also very good, the yak beef of the netizens is very chewy, there are many fresh vegetables, and there is barbecue under the Tibetan hot pot, and energy resources are not wasted.

画山藏餐

I found it by accident. The proprietress was very enthusiastic and recommended fresh pine belly mushroom chicken stew. It was very delicious. I drank 4 bowls of single soup. I also ordered a yak beef + Tibetan pork hot to eat. The yak beef is the spine meat, very tender and smooth, and the wild vegetables that were cooked at the end were delicious. Also sent saffron milk skin. Next time I am going to try the clear soup stew beef, it is recommended!

Shangri-La in March was very quiet. No one took photos as a background. I found a Tibetan meal with a high score. It was absolutely amazing! The environment dishes are good and very satisfied! [Taste] Beef hot pot, pure beef soup, very delicious, our big city does not have this high soup 😁 also has a reasonable combination of meat and vegetables, especially good, large beef, noodle, fungi, vegetables, meat slices, really good beef pizza: In fact, it is a big cake, with a sink, with a soup, super 👍 Hand-grab steak: Original meat, delicious meat, really good taste, really love butter tea: Tibetan tea, nutrition is very sufficient, slightly sweet is the best to drink [Environment] clean, spacious, very Tibetan characteristics, tied with Buddha, big love Wujiang [Service] Tibetan Miss Sister and brother are very warm and simple, very sincere, Introduce local characteristics and restaurant stories, really thank you for providing us with such a good restaurant 😍

This is a very special meal. It is a small hot pot for each person. It is made of earthen pot. The small hot pot has a variety of flavors. You can choose different flavors. The feeling of eating is also very different. The yak beef is different from other beef. The soup is delicious and the meat is very fragrant. I didn&rsquo;t expect it to be so delicious in the plateau. I added the famous green cake and butter tea in the local area. This small shop is not very big. The service and hygiene are good. The dishes are fresh and look very comfortable. There are also local small wild vegetables. I have never seen them. I was afraid that I was not used to eating, so I ordered two, but it was still very smooth. When adding soup, the boss would joke with the guests. The overall feeling was very good. Thank you for the enthusiasm of the store and wish business prosperity.

First time in life, I have eaten fresh yak beef! 👍 The delicious yak steak bone small hot pot tastes great! The proprietress is hospitable! The store is hygienic and the barley cake is too delicious! Salted butter tea is definitely a perfect match!

An authentic Tibetan restaurant recommended by the locals clean, spacious and bright decoration The boss also greeted The butter tea in the store is as good as ever Tibetan hot pot hot pot must be ordered. It feels more delicious than eating in Lijiang and there are many yak beef dishes inside. Many basic tables, one is enough, two are recommended, the butter roast mushroom is really too fragrant! ! One mouthful of oil homemade yogurt yogurt is also very authentic beef pot stickers are also delicious. But especially hot, be careful not to worry, wait for a while to get a good entrance boutique hand-grab lamb chops are very delicious 🤤🤤 hand-grab steak This beef is really delicious, I don&rsquo;t know how to express it, I ordered two, delicious thirst, too delicious The marinade is too delicious ❤️

There are such affordable restaurants in the scenic area, the beef hot pot set meal, 2-3 people. Two eat, eat hard and eat hard. With beef bone, meat is strong, the bones are a bit broken. Fresh beef is average, but it is still good (*๓ ╰╯ `๓) ♡

独克宗古城里的画山庭院餐厅是小伙伴找的地方，干净很不错，干净整洁有特色。味道也很好，网民家的牦牛肉很有嚼劲，还有很多新鲜的蔬菜，藏式火锅下面还能烤肉，能源资源不浪费。

在香格里拉很火的一家店，门面不大，里面别有洞天，冬日里取暖好去处，中间放铜锅，外面那层烤肉，套餐实惠，而且老板人特别好，晚间6点基本里面都坐满了，推荐！

In a very hot store in Shangri-La, the facade is not big, there is no cave in the sky, a good place to warm in winter, a copper pot in the middle, the barbecue outside, the package is affordable, and the boss is particularly good, the evening is basically full at 6 o&#39;clock, recommended!

老板真的超级可爱 虽然汉语不太好 但是也热情的跟我们交流  牦牛火锅好评👍 还有好喝的青梅酒和桃花酿🌸希望老板生意兴隆  扎西德勒

The boss is really super cute. Although the Chinese is not very good, he also enthusiastically communicates with us. The yak hot pot is praised. There are also delicious green plum wine and peach blossom brewing.🌸 I hope the boss&#39;s business is booming. Tashi Delek

🍄要不是三代松茸世家的安翁老师打招呼，我们拍摄组这次风口浪尖是上不了香格里拉山上的。米其林投资人虎爷原来拥有&ldquo;蘑菇眼&rdquo;，几乎路上菌子都是他发现的。路上除了松茸，我们还找到&ldquo;铜锣烧&rdquo;、&ldquo;红伞伞白杆杆&rdquo;和开花的&ldquo;爆米花&rdquo;。😄随藏族&ldquo;不认识不碰&rdquo;的习俗，我和民族艺术专家姐妹&ldquo;山鬼&rdquo;回她家，吃个地道松茸餐，松茸火锅+刺身+烧烤。她推荐用酥油煎，隔壁是烤牦牛肉和烤藏香猪。在我眼前三油汇流，这松茸配酥油茶，脂香登顶，吃完几分钟还在嘴里弥漫。

🍄 If it weren&#39;t for the three generations of Songyu Shijia An Weng, our shooting group couldn&#39;t get on Shangri-La Mountain this time. Michelin investor Hu Ye originally had a &quot;mushroom eye&quot;, and he found almost all the fungus on the road. In addition to Matsutake on the road, we also found &quot;copper roast&quot;, &quot;red umbrella white pole pole&quot; and flowering &quot;popcorn&quot;. 😄 With the Tibetan custom of &quot;do not know not to touch&quot;, I and the sister of the national art expert &quot;mountain ghost&quot; returned to her house to eat an authentic Matsutake meal, Matsutake hot pot + sashimi + barbecue. She recommends frying with stew, next door is roasted yak beef and roast Tibetan pig. In front of my eyes, the three oil confluences, this pine stew with butter tea, fat fragrance, and it is still filled in my mouth for a few minutes.

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