徽三说·土徽菜·中国徽菜连锁品牌(歙县雄村路口店)

The food is delicious and the environment is very good. We have five people in total. We have basically finished eating everything. The old hen soup is very delicious and not greasy. Even my person who usually doesn&rsquo;t like to drink chicken soup has two bowls. It is really highly recommended. Garlic shrimp and mutton skewers are also very good. Choice, small green vegetables are also great ☺️ delicious, Anyway, it is recommended.

The food tastes good, the owner is enthusiastic, but there is no heating here and it is not suitable. The food was cold at the end. The biggest feeling of coming to Huizhou is that there are more people here than in the north.

Opposite the ancient city of Jixian County, the location is great, the door is obvious, the store is also very bright, the decoration is good, very Huizhou characteristics, it is worthy of the authentic Huizhou restaurant! The wooden tables and chairs feel very good, the dining environment is great, there is a box on the first floor of the lobby on the second floor! The service is very warm. Whether you are a local or a foreign traveler, you will be very warmly received, polite service, accompany you to order, answer your questions, every request will almost be very fast service in place, really conscience. Dining feels very comfortable! &quot;Huizhou Sanxianyu&quot; is mainly meat round, rot bamboo, silk, ham, mushrooms, the taste is very fresh, the meat round should be added tofu in the same as the very tight meat round we eat at home, their very soft tender, and the fragrance of meat, very special! The aroma of dumplings and ham has a fresher effect! &quot;Oil and thunder&quot; This thunder is very tender, it is a bit heavy oil, but Huizhou has always done it! There is not much meat. &quot;Dried pork&quot; this meat is a large piece, dumplings should be dried in winter, relatively thunder will be a bit hard, but I personally like to eat like this, it is braised taste! &quot;Tieban Fan&quot; This dish also has silk, really in Huangshan 80% of the dishes will have dumplings, hahaha, fortunately I love to eat, this dish tastes moderate, that is, the portion is really too much. ￼ &quot;Handmade Farm Tofu&quot; hahaha, yes, there are also silk in this dish, and the farm tofu made in a large pot is very delicious. &quot;Fried pepper with oil residue&quot; oil residues are almost rare outside to make vegetables, refined lard, and the remaining fat residues are not oily at all, very fragrant, very fragrant. Don&#39;t think of it as fat, I think you will love this taste too! &quot;Pickled pepper stew&quot; is a side dish. To be honest, I think it is the best dish. The salty and sour is just right. It is a bit spicy. The meal is amazing. The stew is very tender and fragrant. Next time I go, I must let the waiter have a bowl of all his dishes. The portion is so big, too affordable.

Very good consumer experience, the location of the store is on the riverside, the scenery is very good, the decoration of the store is also very good, very Southeast Asian style, some local characteristics, such as hairy tofu, roast meat, etc., the taste is very good, the staff&#39;s service attitude is very good, Overall, the meal was very satisfying.

By chance, I walked into Xiaojuechun, and I said hello so that we didn&rsquo;t plan to eat. I felt that this was not a normal restaurant. The calligraphy and paintings, orchids and mahogany furniture made you feel full of elegance. Every dish made you feel like a work of art, not only delicious, but also beautiful. The proprietress&rsquo;s mother introduced the ingredients she personally selected. It can be seen with her heart. The proprietress is a young post-80s person who gave up the stable work of Shanghai. She is particularly talkative. Go to Xiaojuechun to feel it. It will definitely make you harvest a lot.

Or the previous bullfrog pot shrimp pot is delicious, um, um, um, um, um, um,

Two ancient city meals went to Anruo Restaurant, which seems to be also called Xiqian No. 1. The dishes are good, the health is very good, the service is very good, and the price is fair. It is really fun to find such a restaurant outside. A Hangzhou tourist traveler.

菜很好吃，环境也很好。我们一共五个人，点的东西基本都吃完了，老母鸡汤特别鲜美而不腻，就连我这个平常不喜欢喝鸡汤的人喝了两碗😂，真的强烈推荐，蒜蓉虾和羊肉串也是很好的选择，小青菜也做的很棒啊☺️美味，总之挺推荐的

来宏村旅游，看到了徽州当地很有名的徽三说，店就在红白古树过桥的地方。店面很大，古色古香的风格，二楼还能看到宏村的风景。明档点菜，很多菜都很诱人。那个土鸡蛋果然和普通鸡蛋不同，点了石耳炒鸡蛋，好吃。徽三说最有名就是臭鳜鱼了，行业领导者，鳜鱼块儿味道浓郁。皖南小花猪，真正的土猪肉，肥肉不但不腻，而且特别香，口感也不同。仙女烧仙草，很大一份，料下的足，吃一大碗好舒服。来宏村来尝尝哦。

When I came to Hongcun to travel, I saw Huizhou, a famous Huisan, and the store was just across the bridge from the red and white ancient trees. The store is large and antique in style. You can also see the scenery of Hongcun on the second floor. Ming stalls order food, many dishes are very attractive. The native egg is really different from the ordinary egg, and I ordered the scrambled eggs from Shi&#39;er, which is delicious. Hui San said that the most famous is the stinky carp. The industry leader, the carp pieces taste strong. Southern Anhui small flower pig, real local pork, fat is not only not greasy, but also very fragrant and tastes different. The fairy burned the fairy grass, a large one, the foot under the material, eating a large bowl is very comfortable. Come to Hongcun to taste it.

徽三说·土徽菜·中国徽菜连锁品牌(歙县雄村路口店)

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