Wang Pin steak, this is a top chef, opened a store, the environment inside is very elegant, the store area is very large, the dining environment inside is very empty, suitable for friends to chat and party inside, the steak is very delicious

Wang Pin TaiSu NiuPai (ShenNan)

The environment has nothing to say, the scenery on the 95th floor is really super good. The service has nothing to say, the waiters are very many to call at any time, and they will help the guests to pick up things and even pour water! Even if the curtains need to be switched, they will be very careful to ask about the dishes and taste. The normal level of the National Five buffet is not sashimi at noon on weekdays.

Trip Gourmet Awards

First of all, I saw the Tiangong when I got out of the elevator. There was a green plant at the cashier. There were only five private rooms in it. The rooms had separate bathrooms. The decoration was very elegant. I heard from the service staff that the decoration had been ten years and it was so beautiful. It was really good. Sitting next to drinking tea and chatting, very leisurely. The service staff is very polite, there will be hand towels, hot, warm, softly spoken, very comfortable. The dishes are very suitable, I like it very much, I want everything, but I need to order in advance, otherwise the order is very slow, then I will recommend it for you.

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Chaoshan characteristic hot pot banquet, eat it first, life is alive, the most important thing is health and happiness! How about earning a billion in a lifetime? Every day, physical illness, there is a dime! Living is a mentality [Wangchai][Wangchai][Wangchai]

Chaozhou beef balls are also Nice ～ lamb chop rolls are also eight wrong, sweet potatoes in red oil and spicy pot are better than potatoes! Five flower toes often sell out, and I haven&#39;t eaten them several times! Five flower toes can be eaten in about 8 seconds! With secret sand tea sauce, the taste of the soul is dreaming.

Finally someone raised their hand to the red, the Oriental beauty wrapped a red coat grandly. The new series of packaging is so beautiful, the national wind is full, and there is a super conspicuous hand-held hard card paper, which is very very windy. 🍇 [Oriental Beauty Fruit Tea] Oolong Tea Mix red, mellow taste, strong tea flavor, very refreshing. 🍇 [Oriental Beauty Lemon Tea] Perfume lemon, then oolong tea fragrance and lemon fragrance interweaved, with red pulp, quite relieve the heat. Participate in tea oriental tea search order, you can also receive cash red envelopes, drink coupons and surrounding yo-🏠 store: YO! TEA has tea (Yufang Tiandi Store) #Weed Putting Big Restaurant #Weed Putting Internet Red Restaurant #Amway This Treasure Restaurant #Homestay misses the restaurant #Check in the star restaurant of the same style

王品牛排，这是一家顶级厨师，自己开的一家店，里面的环境非常优雅，店铺面积非常大，里面的用餐环境非常的空旷，适合朋友们聊天聚会的里面的，牛排非常好吃

王品台塑牛排是昔日的台湾首富、台湾企业台塑集团董事长王永庆先生招待贵宾的私房料理。严选一头牛的第六至第八对肋骨这六块牛排。是以&ldquo;一头牛仅供6客&rdquo;的台塑牛排为招牌菜的中高价位直营连锁西餐厅，独具中国口味，全熟牛排，鲜嫩多汁，适合中国人口味，以菜色精致、好吃、服务好、风格高雅、管理专业著称。王品台塑牛排出品各式正宗台湾菜，较出名的当然是台塑牛排，牛肉柔软嫩滑，牛筋爽口入味，口味有辣有淡，还有这里的法式香煎鹅肝沙拉和香颂玫瑰露都值得一试；精心布置的环境，优雅、大气，贴心周到的服务，其态度之好让美食更添美味，融洽安静的环境更是商务洽谈的不二之选。

Wang Pintai Plastic Steak is the former richest man in Taiwan and the chairman of Taiwan Enterprise Plastic Group, Mr. Wang Yongqing, entertained guests in private. Strictly choose the six steaks from the sixth to eighth pair of ribs of a cow. It is a medium-high-priced direct-operated western restaurant chain with a signature dish of &quot;one cow for 6 guests&quot;, with Chinese taste, full-cooked steak, fresh and juicy, suitable for Chinese tastes, exquisite dishes, delicious, good service, elegant style, and professional management. Wangpintai Plastic Steaks produces a variety of authentic Taiwanese dishes. Of course, the more famous is Taipa Steaks. The beef is soft and smooth, the beef tendons are refreshing and delicious, the taste is spicy and light, and the French fried foie gras salad and fragrant rose dew are worth a try; The carefully arranged environment, elegant, atmospheric, intimate and thoughtful service, its attitude is good to make the food more delicious, and the harmonious and quiet environment is the best choice for business negotiations.

王品牛排店的酸梅汤用的材料为纯晒制的药用非烟熏乌梅、无核山楂、荒漠甘草、三年老陈皮、晾房自然晒干的葡萄，外加冰糖～特别好喝～

The materials used in the sour plum soup of Wangpin Steakhouse are pure sun-made medicinal non-smoked wumei, nuclear-free hawthorn, desert licorice, three-year-old Chenpi, grapes naturally dried in the boudoir, plus rock sugar ～, especially delicious ～

王品牛排（深圳深南店）用餐环境充满着浪漫情怀和幽雅恬静、鲜嫩的牛排肥而不腻、摆盘精致、在这样的环境下用餐是一种非常好体验！

Wangpin Steak (Shenzhen Shennan Store) The dining environment is full of romance and elegant and quiet, fresh steaks are fat and not greasy, and the dishes are exquisite. Dining in such an environment is a very good experience!

一般选自牛腰部后面的，精瘦和丰腴都可以感受到，不过份量偏大，是大胃食客们的首选 。肉的话只有三分熟，是享受这块牛排最好的熟度，没有血水，温度暖和，肉质粉嫩。

Generally selected from the back of the beef waist, lean and rich can be felt, but the weight is too large, is the first choice for big stomach diners. The meat is only three points cooked, it is the best ripeness to enjoy this steak, no blood, warm temperature, meaty pink.

环境优美，待客热情，消费槛低，交通便利，停车方便  【服务】好【环境】好【口味】好

Beautiful environment, warm hospitality, low consumption threshold, convenient transportation, convenient parking [Service] Good [Environment] Good [Taste] Good

以台塑牛排为招牌的西餐牛排连锁经营品牌门店，定位中高端，品质保证。

The brand of Western steak chain with Taisu steak as the signature brand store, positioning mid-to-high-end, quality assurance.

Wang Pin TaiSu NiuPai (ShenNan)

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