Tainan&#39;s Atang salted porridge is recommended to be delicious, and it took 20 minutes to walk from Chichi Building. The store is not small, the salted porridge does not seem to be so delicious, the fishy smell is heavy, the fried dough sticks are also dry, far from the expectations.

阿堂鹹粥

Jiangshui No. is made of traditional glaze ice. This used to be a lot of old Shanghai. The sugar water inside is sweet. The glaze ice should be eaten together in the sugar water. This mung bean ice is very nostalgic.

Zheng Ji is a chain store. The door is very big and very clean. There are a lot of scallion cakes and green onions in Taiwan, and they are relatively fresh. They taste very fragrant. The price is not expensive anyway.

The celebrity workshop is the most advanced Cantonese morning tea restaurant in Tainan. The six-hole sausage powder is very good. The fresh shrimp is very fresh and very elastic. The golden shrimp is more advanced at a glance.

This deli is very good, there are sashimi inside, there are powder sausages, it tastes very good, a little pig liver feeling, eating this thing with local yellow wine is very good feeling.

I&#39;ve never had a meal so panicked! In the impression, this seems to be the first time I have eaten a small month. I have to say that their pig&#39;s feet are really good. As for why I panic... Because I didn&#39;t eat for long, I turned over a drink that I hadn&#39;t drunk [Erha] I must praise the clerk of this store. After seeing the drink overturned, first ask, &quot;Did you get splashed?&quot; Then I sent toilet paper, wet tissues, alcohol, and finally made up a new drink for me [tears] Although I have been apologizing to the clerk, I feel that there is no image anymore, even the pig feet behind are very comfortable [Yun Pai] [Yun Pai] [Yun Pai]

The pudding is very good. The pudding smoothie inside is delicious. It is a bit similar to the Japanese smoothie. The taste is very good. The decoration inside is also very Japanese.

台南的阿堂咸粥都推荐很好吃，从赤嵌楼过去足足走了二十分钟。店铺不小，咸粥似乎没有讲得那么好吃，腥味重，油条也干，与期望相差甚远。

阿堂咸粥是台南有名的老字号早餐店，汤头是杂鱼熬煮的，先煎香后剥碎和米粒一起熬煮。最后加点儿韭菜，芹菜，蒜酥添香，配上酥脆的油条，很有风味。

Atang salted porridge is a famous old-fashioned breakfast shop in Tainan. The soup is boiled with mixed fish. First fried and then peeled and boiled with rice. Finally, add some leeks, leeks, garlic and fragrant, with crispy fried dough sticks, very flavorful.

台南游必吃美食-阿堂咸粥由𩵚魠鱼、虱目鱼、鲜蚵组合成的综合咸粥有蒜头酥、韭菜提味配上油条成为台南人营养满分的早餐虱目鱼肚咸香一口粥配一口無刺的鱼肚肉丰富的层次真让人嫉妒幸福的台南人每天只营业到中午十二点半周一公休不以装潢吸引客人料多味美诚意十足让阿堂已经传承二代建议早上11:30前来以价格中贵的咸粥魚肚当午餐是控制预算又能满足食欲的最好安排～

Tainan must eat food-Atang salted porridge is a combination of 𩵚 salmon, abdomen, and fresh bamboo shoots. The combination of garlic stew, leeks and fritters has become a full nutritional breakfast for Tainan people. The salted porridge with a bite of fish belly is really jealous of happiness. Tainan people are only open until 12:30 noon every day. Monday&#39;s public holiday does not attract guests with decoration. The materials are delicious and sincere. Atang has inherited the second generation. It is recommended to come to 11:30 in the morning to eat the expensive salted porridge fish belly for lunch. It is the best arrangement to control the budget and satisfy the appetite. ～

台南的阿堂咸粥，仿佛是观光客必去的早餐店。这里每天也只做早餐，营业至所有准备的食材卖完为止，每日早上都是大排长龙。所谓咸粥，其实有点像广东潮汕的海鲜粥，米粒分明，颗颗有嚼劲。只是比起潮汕海鲜粥，这个粥里的调料更加多，有点像大杂烩了，基本海里游的地上跑的都可以放进去，所以粥里味道也比较丰富。

Tainan&#39;s Atang salted porridge is like a breakfast shop that tourists must go to. Here only breakfast is made every day, and it is open until all the prepared ingredients are sold out. Every morning, there are long queues. The so-called salted porridge is actually a bit like Guangdong Chaoshan seafood porridge. The rice is clear and chewy. It&#39;s just that compared to Chaoshan seafood porridge, there are more seasonings in this porridge, a bit like a big mess, and the basic sea swimming on the ground can be put in, so the porridge tastes more abundant.

台南人的早餐代表之一那就是「虱目鱼粥」了～位在中西区的「阿堂咸粥」在台南的名气可说是相当高，粥类有鱼肚咸粥、鱼皮咸粥、鱼肠咸粥、虱目咸粥、综合咸粥&hellip;&hellip;等等，选择众多！推荐有一整片鱼肚覆盖于粥上的「鱼肚咸粥」及鱼肉、鱼皮、𩵚魠鱼、蚵仔共同熬煮的「综合咸粥」，味美又鲜甜！

One of the breakfast representatives of Tainan people is &quot;salted fish porridge&quot;. ～ located in the Central and Western District, &quot;Atang Salted Congee&quot; in Tainan is said to be quite high. The porridge has fish belly salted porridge, fish skin salted porridge, fish sausage salted porridge, salted porridge, comprehensive salted porridge... etc., there are many choices! It is recommended to have a whole piece of fish belly covered with &quot;fish belly salted porridge&quot; on the porridge and fish meat, fish skin, 𩵚 squid, and oysters cooked together &quot;comprehensive salted porridge&quot;, delicious and sweet!

环境非常的不错，餐点味道也很棒用料也很实在。店家也挺亲切的，值得推荐来尝尝看。

The environment is very good, the meal tastes great and the ingredients are very real. The store is also very kind and it is recommended to try it.

阿堂鹹粥

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