Don Carlos

When we go to Varazze, it is our fixed stage.Lunch with sea view and noise in the bottom is not equal. Excellent fish kitchen, friendly and efficient service.

On the long sea of Varazze very quiet and pleasant area in the middle of the Palms.Very young service with trained but present and willing staff. Speaking of the dishes offered sea and land we made a mix of cows and wings in entrance brodino show very balanced I have inputed 5 feet of bread. First linguins to sea fruits and amatrician kitchens sublime abundant sublime suckle to 2 feet of bread for the final shoes with the sucking air socks I tell you to make water samboca coffee and tisana 38 euro with 20% discount the Folk extremely content and recommended 😀

This, for those who didn&#39;t know it yet, is my new electric car, purchased half-new a few months ago ... (in the photo I and David, the seller)???? The electric cars are very expensive, it is true, but this is what happens to those who have access to new technologies immediately. It happened with my first file reader MP3 (built in New York), my first phone, my first digital camera, my first PC, my first flat screen TV, and many other things. ???? All things you pay a little???? for buying them just out of the market. ??????????? And I suppose that will happen again with other technological changes! ????

Perhaps the only restaurant of Varazze that offers a whole vegetarian menu Review of traditional dishes very successful We will return

Don Carlos

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