El Bacaro dal Doge

There is a garden behind the hotel. We ate in the restaurant. We went to the garden to see. Many guests ate in the garden. The key is very good. The garden is also very suitable for taking pictures. The Italian ham tastes good.

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The menu had few chooses, description was scarse and confusing, which made me return my dish: although I confirmed with the waiter to have my sea bass grilled, I received a sea bass in a salt jacket... I was told that the fish thus &quot;dressed up&quot; was prepared on a grill... I was brought few minutes later another one, if not the same one, slightly grilled. My husband and my daughter had to generously add salt and pepper to their dishes - venetian liver and tagliatelle with porcini - in an attempt to improve taste. The experience was disappointing, although the staff was very friendly and considerate.

This place is amazing! Staff were attentive, recommending wines and dishes, without ripping you off, and the food was phenomenal. The restaurant was laid out  very well, with a great atmosphere, and the menu had something for everyone. We are here for 4 nights, amd will definitely be visiting again. 10/10.

I had an amazing gnocchi there and the service was pretty good!!

Their pasta dishes are excellent, particularly the pasta with clams and carbonara. A limoncello spritz and affogato here at an outdoor table on a sunny day are the best!

Our family of 5 really enjoyed this restaurant. Service was great and very friendly. Food was amazing and the waiter&#39;s suggestions for dishes and portion sizes were spot on. We were a bit worried when we were the only people inside for awhile, but we were just there much earlier than Europeans eat dinner. By the time we were ordering desserts the place was packed! We even ended up going back for drinks and Cichetti the next afternoon.

El Bacaro dal Doge

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