No. 49 Xicheng Road (under the East China Sea Pearl Tower)
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What travelers say:
The restaurant environment is small and fresh, very elegant, especially like the feeling of a simple wooden table, and most of the girls come to eat. There are not many clerks and the service is polite. Two people ordered two staple foods, braised pork rice and noodles, the first taste of braised pork rice felt particularly fragrant, that is, it would be a bit tired after eating. Also ordered chicken chops. We always thought the best was the signature mashed potatoes.