The Sichuan Renchuan Restaurant tastes very good, the service is thoughtful, the hotel is very clean, it is a good place to eat, we are very satisfied.

川人川菜馆

This is .... This is the fragrance of the high soup burning off. If it is true, there is no need to dip the sauce. After the high soup penetrates the skin, the moderately burnt yellow does make the taste more fragrant, but it should not be more than this, and it can&#39;t be said that the powder can make the skin taste so refreshing. It should be that there is also a yam. Every time you eat one, you have a new taste and feel the new taste. The soft filling seems to be melted away. Every mouth is filled with fresh juice, slightly spicy flavor, and gently stimulates the tongue. At first glance, these fried dumplings seem to be nothing special. In fact, there are a lot of people to eat endless aftertaste, I didn&#39;t expect the fried dumplings to reach such a delicious point, this is the first time I have eaten the taste ...

Sanyu tour around Xining, come to Xinpai Sichuan flavored dumplings to eat, convenient to go to Chaka Salt Lake. [Taste] Salted white, back-to-cook meat is a bit Sichuan cuisine, [Environment] General restaurant level. [Service] The serving speed is very fast.

The taste of beef noodles is OK, the taste of the big plate chicken is not dripping to be honest, it is full of onion pepper potato, it feels not worth the price.

It takes about 3 hours to drive from Qinghai Lake. I arrived at 3 pm. This store is still open, so I am hungry here. &quot;Cooked Pot mutton&quot; is a specialty in Chaka Town. I heard from the tour guide that the sheep here are grown up with salt, so the taste is particularly pure. Compared with lamb, I actually love the potatoes in the pot, the outside is scorched, and the inside is soft and soft. It is fried with wide powder, onion, pepper, and a thick seasoning. It is very good for the meal. &quot;Qinghai earth hot pot&quot; is also a feature here, beef is a large piece, can feel the fun of eating meat, but the seasoning is not very enough and there is no marinade, so it is slightly light. The meat quality of &quot;grilled lamb skewers&quot; is very good, and it is slightly fragrant when it is seasoned. &quot;Fried noodles&quot; is a local specialty staple food, with a sour and refreshing taste. This store is about 50 per capita, and the more people, the more cost-effective. The taste of the stew pot is very good and recommended.

It is incredible that the tea card in May is still snowing. Because of the weather, I regret that I didn&rsquo;t see the scenery of the Chaka Salt Lake Sky Mirror. I found this food city from Trip.com and saw five-star full marks. I didn&rsquo;t hesitate to come to this store. It is a unique style of ethnic minorities. It is very angry and very high-grade. Maybe it is because the service is particularly good for the scenic spot. No wonder it is the first place. The dishes taste very delicious. The best store I have eaten since I entered Qinghai. I have to recommend this excellent individual industrial and commercial household (with photos) evaluated by the provincial government. The boss is so cool and open-minded. I like you 👍👍👍

川人川菜馆菜味很好，服务周到，饭店卫生做得特别干净，是吃货的好地方，我们很满意。

这味道好棒，服务很周到，卫生很干净，吃饭的好地方，下次还会再来，强烈推荐。

This tastes great, the service is very thoughtful, the hygiene is very clean, a good place to eat, will come again next time, highly recommended.

川人川菜馆

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