陕小面•李家biangbiang面(钟楼店)

Location 📍: Located near the clock tower, very lively in the clock tower community [Mint] Environment: The store is very small, three long tables, two square tables, the aisle is too crowded, the weather is cold, the seat at the door is a bit cold, but the popularity is very strong, such a cold day, the indoor is standing and waiting, and the outdoor is also full.&quot; biangbiang noodles &quot;signature biangbiang noodles must be a large bowl of noodles wide and chewy. There are three kinds of toppings. The taste is not bad. It is too big to eat such a large bowl of &quot;secret cold skin&quot; cold skin is what I like to eat very much. The cold skin has elasticity. The entrance is very refreshing and the spicy taste is added. The road is very fragrant. The meat sandwich is very crisp. It is a little dry. It is good to have more soup. The pork is fat and thin. The fragrance is sniffing [Service Bell] Service: The uncle has a quick order. The aunt who cleans the table is very diligent. When I see it, I turn over the table. Haha, the speed of serving is also fast and affordable. The taste is also good [naughty]

Trip Gourmet Awards 2023

[Taste] The taste is very good! I especially like the chili oil in the northwest, which is fragrant and not spicy. The more I eat, the more I want to eat [Environment] Good [Service] Good attitude, take the initiative to pour water, fast food

Trip Gourmet Awards

Top 18 Local Restaurants

When you come to Xi&#39;an, you must go to drunk Chang&#39;an to taste the authentic Shaanxi cuisine. The overlord elbow is a modified form of Shaanxi famous dish &quot;big ribbon elbow&quot;. The color is attractive, the elbow meat is rotten and tastes, and the yellow millet is mixed with the lips and teeth to stay incense. There are also non-genetic gourd chicken, oily garlic and salmon, hawthorn foie gras with walnut persimmon cake, meat sandwich, biangbiang noodles and other products are great! Business is very good at noon.

Xiaoqiao Liushui people, beautiful handsome guys under the old tree withered vines... The environment in southern Shaanxi is quite good, the taste is authentic, the ingredients are fresh and high, and the quality control is good, especially the Ziyang steaming pot and glutinous rice duck, gourd chicken, quite authentic, rare, the meaning is still not enough, Shaanxi cuisine is big coffee level. Good service, active enthusiasm, warm and thoughtful, will often go in the future...

The food is amazing but the customer service 💐💐💐 that&rsquo;s top notch. will come again 🫶🏾🫶🏾🫶🏾. The environment is eye catching. The dessert was complimentary and the wine 🍷 😘😘 to die for. #lecoq #xiannightlife #5star

Friends from other places must experience Shaanxi specialties when they come to Xi&#39;an. This time I took my friends to No. 13 Shaanxi Restaurant near the Bell Tower. I ordered a few specialties. Dry pot spicy garlic sheep blood. Large pieces of sheep blood and tofu. There are other side dishes. Spicy and fresh fragrance. It&rsquo;s not addictive. The southern Shaanxi earth stove rice is really the taste of hometown. Spray soft oyster must eat very authentic mountain oyster fresh yam this dish is especially suitable for the last to eat greasy and refreshing can be used as a small dessert after dinner, who can not love every dish on the menu is cheap and delicious, the king of cost-effectiveness will come next time!

In Xi&#39;an, the new Shaanxi cuisine is also German. No wonder tourists come to eat their home. Sure enough, the handmade dumplings 🥟 are delicious and delicious.～ The colorful ones look good. The exquisite pigs and pigs 🐷 dumplings are really cute. I can&rsquo;t bear to eat 😻 dumplings banquets have all kinds of colorful water 🥟 squid water. 🥟 Spring Shrimp Steamed Sauce 🥟 Family Freak Water 🥟 24-steam Water 🥟 Waiting for super rich is really good-looking and delicious 😋 Special ice skin lotus pond moonlight ☑️ You must eat similar desserts once you come, ice skin ~ eating is very foreign and tastes good. Summer gourd chicken ☑️ Shaanxi cuisine everyone loves A dish that I ate was not only beautiful in shape, but also very tender in fragrant meat. There were also pot helmets and spicy seeds. Liangpi jelly, etc. are Shaanxi specialties. Come to our ancient city Xi&#39;an food guide must order dishes. This Shaanxi cuisine is also a long-established Chinese restaurant with a long history. The name is well-deserved. It is a store that locals and foreigners like to eat. 🎈

地理位置📍：位于钟楼附近 在钟楼小区内 很热闹 [薄荷]环境：店面很小 三张长桌 两张方桌 过道太拥挤了 天气冷 门口的座位有点冷 但是人气很旺 这么冷的天 室内是站着等位的 室外也是坐满的「biangbiang面」招牌biangbiang面必点 很大一碗 面皮宽而有嚼劲 浇头有三种 味道还不错 就是量太大 实在吃不下这么大一碗「秘制凉皮」凉皮是我非常喜欢吃的 凉皮有弹性 入口很清爽 加上油辣子 味道很香「肉夹馍」肉夹馍皮很脆 稍微有点干 多点汤汁就好了 猪肉肥瘦相间 香味扑鼻[服务铃]服务：大爷手脚利索 点单很快 收拾桌子的阿姨很勤快 一见吃完的就翻台 哈哈 上菜速度也快价格实惠 口味也不错[调皮]

騾马市人气超高的面馆。biangbiang面，量大，肉多，大块肉软烂香嫩，有浓浓的酱香味。西红柿鸡蛋卤颜色鲜艳，辣椒几乎吃不出辣味，很香，面的口感还行。

The popular noodle restaurant in Hummer City. Biangbiang noodles, large amount, meat, large pieces of meat are soft and tender, with a strong sauce fragrance. The tomato and egg brine are brightly colored, the peppers can hardly be eaten spicy, very fragrant, and the taste of the noodles is OK.

西安必吃榜其中之一，正好在附近就过来尝尝。按照导航走到一家金色招牌biangbiang面，正准备进去发现不对。转弯看到这家门口坐满人，一下感觉就是它。小小的店铺，一个很小的收银台在最里面，先进去点餐付费，店员会喊号端上来。点的是biangbiang面，原价22元一份，网上团购不到17元，还配瓶冰峰。生意太好，完全找不到位置，只能等人家吃完赶紧占位。人多的话会等得比较久，店家会提醒。biangbiang面用了一个很大的碗端上来，面很宽，上面有肉和木耳番茄等浇头。味道还不错，但是不惊艳，分量够两个女的吃，此刻不由感叹原来这就是真正的大碗宽面。

One of the must-eat lists in Xi&#39;an, just came to taste it nearby. Follow the navigation to a golden signboard biangbiang noodles, and I am going to go in and find it wrong. When I turn around, I see that this door is full of people, and it feels like it. A small shop, a small cashier is in the innermost, go to order food first, the clerk will call the number to bring it up. I ordered biangbiang noodles, the original price was 22 yuan, the online group purchase was less than 17 yuan, and the bottle was also equipped with Bingfeng. The business is too good, I can&#39;t find the location at all, I can only wait for people to finish eating and occupy the space. If there are many people, it will take a long time, and the store will remind you. Biangbiang noodles are served in a large bowl, the noodles are very wide, and there are toppings such as meat and fungus tomatoes. The taste is not bad, but not amazing, the weight is enough for two women to eat, at this moment can not help sighing that this is the real bowl of wide noodles.

来了西安好多次，虽然每次都会吃一堆当地小吃，但是好像总是百吃不厌，每次来还是很想到处尝一尝。本来又是打算去洒金桥的，但是这次住在钟楼附近，走过去两三公里有点远，开车又不方便停车。中午实在太热不想动，索性就搜了一下周边，找到了这一家。看排名是当地biangbiang面第一位，结果不只是面，还发现了其他的意外惊喜。【口味】|肉夹馍^真的是吃过的最好吃的肉夹馍top3，肉馅肥瘦适中，看似白肉寡淡，实际香而不腻。最完美的是一口下去酥的掉渣的馍，比白吉馍口感好得多呦！强烈推荐！|biangbiang面^招牌面自然也是必点，大家的推荐并非空穴来风，确实美味，一深一浅两种颜色的肉，一开始还以为是牛肉和鸡肉，一问才知都是猪肉，只不过做法不同、口感不同、味道不同。超大一碗面，但里面据说只有三根，每根长度达到1.5米，看到很多人在卷面拍视频哈哈。|精品岐山一口香^是酸辣口感，一份有六个小碗没碗里面一口面，加上配料。感觉还挺有意思的，人多的话一人分一小碗尝尝还真的不错。但味道方面我个人还是更喜欢biangbiang面。这个面吃起来有一点点香料味，但又说不上来是什么香料。|秘制凉皮^吃起来没有一般的凉皮那么咸，天热的时候感觉很清爽。【环境】开在钟楼小区里面，现在特殊情况几个门只开了西门，进去左手边就是。店面很小，好像一共不到十张桌子，估计旺季的时候要排队吧。【服务】店里小姑娘的态度实在太好了，非常热情周到的介绍菜品，用餐的过程中对同行的老人还特别的细心照顾，真的是120分服务！

I have been to Xi&#39;an many times. Although I eat a bunch of local snacks every time, I always seem to be tired of eating. I still think of a taste every time I come. I originally planned to go to Sajin Bridge, but this time I lived near the clock tower. It was a bit far to walk two or three kilometers. It was not convenient to park by car. It was too hot at noon and I didn&#39;t want to move. I simply searched the surrounding area and found this one. Seeing that the ranking is the first place in the local biangbiang noodles, the result is not only the noodles, but also found other surprises. [Taste]|Meat clipping^ is really the best meat clipping top3 I have ever eaten. The meat filling is moderately fat and thin. It seems that the white meat is indifferent, and it is actually fragrant and not greasy. The most perfect is the slag of the scum that goes down to the scum, which is much better than Baiji clipping! highly recommended! |biangbiang noodles^Signature noodles are naturally also a must, everyone&#39;s recommendation is not hollow, it is really delicious, a deep and light two colors of meat, at first thought it was beef and chicken, only a question to know that it was pork, but the practice is different, the taste is different, the taste is different. A large bowl of noodles, but it is said that there are only three in it, each length reaches 1.5 meters, and many people are shooting videos on the rolls haha. | Boutique Lushan has a fragrant ^ is hot and sour taste, one has six small bowls without a bowl of noodles, plus ingredients. It feels quite interesting. If there are many people, it is really good to try a small bowl for one person. But in terms of taste, I personally still prefer biangbiang noodles. This noodles tastes a little spice, but it can&#39;t be said what spices are. |Secret Liangpi ^ It doesn&#39;t taste as salty as the ordinary cold skin, and it feels very refreshing when it is hot. [Environment] Opened in the Bell Tower community, now a few doors only open the west gate in special circumstances, just go in on the left hand side. The store is very small, it seems that there are less than ten tables in total. It is estimated that you have to queue up during the peak season. [Service] The attitude of the little girl in the store is really good, very warm and thoughtful introduction of the dishes, and the elderly in the same group are also very careful during the meal. It is really 120 points of service!

老李家biangbiang面就在钟楼附近的小区里，来西安一定要吃的肯定是biangbiang面，宽宽的面条，不知道是什么的酱汁拌好了味道还不错，没有很惊艳，不过总体来说也不错，还有西安吃面必配的饮料冰峰有点像天津的山海关。

Old Li&#39;s biangbiang noodles are in the community near the clock tower. You must eat biangbiang noodles when you come to Xi&#39;an. The wide noodles are wide. I don&#39;t know what sauce is mixed. The taste is not bad. It is not amazing, but overall it is not bad. And Xi&#39;an noodles must be served with the beverage ice peak is a bit like Tianjin&#39;s Shanhaiguan.

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