This store is at the intersection of Douxi Road. It is a store we often eat. Now the business is quite good. You have to take your temperature when you enter the door. Scan the code to fill in the information. The epidemic prevention measures are still in place. I ordered the package for two people to eat just right. The speed of serving is very fast, and the quality of beef is quite good. I like to eat their cooked beef balls, but don&#39;t burn too long.

八合里牛肉火锅(万科里店)

Summer is here, recently McDonald&#39;s launched ice cream new sweetberry, look at the online map, pink ice cream face value online, just passing by McDonald&#39;s, so I bought it to taste. The pink ice cream is so cute that it is foul, I can&#39;t help but want to take a sip. Unfortunately, there were no strawberry biscuits in the store when I went there. The ice cream lacking in biscuits was not as cute as the promotional pictures. The price was also adjusted from ten yuan to eight yuan, and 12 yuan. The taste is slightly sweeter, but the price is really good.

Warm and delicious Nanyang cuisine, family size fun haha, have you eaten this restaurant? Southern Weinan and Nanyang have a lot of origin, Xiamen people also like Nanyang food, I heard that a new [haha Nanyang dining room] has been opened recently, not only the dishes are delicious, but also an Internet celebrity punching in, hurry up and ask friends to taste. Haha Nanyang dining room Xinglin Vankeli store, located in Xiamen Xinglin Wenda Road Ninghai Yili, white facade, fresh and elegant, the wall is written with signature dishes, people&#39;s index fingers. At noon, there were no seats in the store, there were couples Qingqing me, there were various photos of Internet celebrities, there was a family of fun, warm and happy, and the atmosphere was great. The store is also a white color, simple but not simple, pays attention to details, exquisite and beautiful. There are many pictures of family and children on the wall, which makes people feel happy. Drink a drink first, there are many varieties to choose from, Malaysian tea silk is smooth and mellow, amber frozen lime tea is sweet and sour, Lion City Yuanrenshui is healthy and healthy, Ipoh white coffee is strong and soft, and each is very classic. The dishes ordered are also on the table soon, can&#39;t wait to have a big meal! Xingzhou roast duck, the color and oil are moist and clear, very attractive, hurry up and eat a piece, the skin is crispy and tender, the meat is full of flavor, it can be described as full of color and fragrance! Klang Bak Kut Tea, this is a famous Nanyang dish, a big bowl, there are many big root ribs, real materials, soup is rich and mellow, nourishing and nourishing, eating meat and drinking soup, very satisfying. Rendang beef, beef is fat and thin, tender and strong, cooked with flavor, with rice dishes, delicious can not stop. Nanyang vinegar meat, the color is golden and attractive, it is tender in the outer and inner, and the aroma is delicious and amazing. Black pepper to bone chicken thighs, the taste is tender and crispy, and the aroma of black pepper is intoxicating, and it will be divided up in a while. Saddy chicken skewers, chicken roasted incense, wrapped in Nanyang&#39;s unique Saddy sauce, the taste is unique, I can&#39;t help it. Shrimp sauce four seasons beans, ordinary four seasons beans, cooked with salty shrimp sauce, immediately stripped out, people scratched, eating clean and still not enough. Coconut toast, the fire of bread roasting is just right, moderately soft and hard, the coconut coffee sandwiched in the middle is sweet and delicious, the taste is good, and the praise is full. Peanut toast, square toast is applied with peanut butter, sprinkled with peanuts, great snacks, people point to the aftertaste. Coconut milk rice, rice crystal clear, full grains, fragrant bullet teeth, also with eggs, peanuts, small fish dried, cucumber slices, CD is not under the words. Beautiful and warm environment, delicious dishes, everyone is very satisfied, full of vitality to continue the afternoon arrangement, a beautiful weekend.

The environment is very good, the meal tastes great and the ingredients are very real. The store is also very kind and it is recommended to try it.

Xiamen exquisite Western food ｜ My gourmet back garden 🏠 Environment: It continues the same decoration style as other stores, simple white tone, modern high-end decoration style, looks simple and atmospheric for young people. I especially like tableware 🍴, the beautiful porcelain plate is very appetizing. 🍽 dishes: 🍔 #handmade beef burger# Handmade beef patties are tender and juicy, with sweet and sour tomatoes and vegetables 🥬, and the big stutter is super satisfying. 🍲#Smoked chicken black truffle cream rice# This is the most willing to put black truffle rice I have ever eaten. It is a little bit to eat Japanese steamed eggs. This black truffle is a large group. I love the unique fragrance of black truffle. The addition of smoky chicken makes the rice add a layer of smoke. 🥩 #Flip steak# intimately cut into small pieces, beautifully arranged, meaty and tender, watered with black pepper sauce to stimulate the beef aroma. The side dishes include asparagus, roast potatoes, etc.

Yazhu Restaurant is a familiar old brand in Xiamen, Xinglin is a relatively new store. [Environment] The decoration is definitely one floor higher than other old stores. The lobby is very spacious and bright. There is a wide space between each table. There is no need to worry about people serving food. The private room is even more atmospheric, which can accommodate a large dining table for more than ten to twenty people, and a sofa for customers to rest. Each private room is equipped with a separate dining room and toilet. [Service] The service is very good, very warm and thoughtful. The dishes are the most important key to a restaurant. Octopus earthen frozen is the earliest signature dish of Yazhu Restaurant, and it is also the most ordering dish of customers. It is crispy with Q, just right. Braised dragon gallfish, dragon gallfish is more common practice is steaming, in fact, braised after fried more taste. Hoof tendon, hoof tendon itself has no taste, relying on the chef&#39;s seasoning and side dishes to induce the taste of the ingredients, this hoof tendon can give high marks. Abalone mixed vegetables, abalone is seen in the photo, did not eat when eating, other ingredients are still rich, can not eat abalone and many delicious in it.

The environment is very good, the food is sufficient, the food is delicious, the Xinglin does not eat is definitely white, the health is good, the waiter is also cute and gentle, and the handsome store manager likes the warm recommendation very much. It is best to eat hot pot. The small strip tastes unique in other places. There is no place else that is delicious.

这家店在斗西路口，是我们经常吃的一家店，现在生意还挺好的，进门要测体温，扫码填写资料，防疫措施还是挺到位的，点了套餐两个人吃刚刚好，上菜的速度挺快的，牛肉的品质挺不错，最喜欢吃他们家的熟牛肉丸，但是不要烫太久

牛腩汤底，最喜欢吃里面带筋的牛肉了，软糯的口感很好，其实性比价最高的是10块的清汤锅，配上鲜甜的萝卜无敌了。牛朴肉，吃完无功过，就是完全没有存在感，不知道为什么在其他牛肉店里没有见过这个部位。嫩肉，肉如其名~就是一个嫩！肥肉，就是爱吃肥肉我能怎么办~全瘦塞牙全肥太腻，肥瘦相间才是最好啊~吊龙伴，这一桌肉里面最老的就是这盘吊龙，心疼我的咬肌。牛肉丸，每次必点肉丸筋丸各半，弹弹弹到可以当乒乓球来打。

The beef stew soup base, I like to eat the beef with the tendon inside, the soft taste is very good, in fact, the highest price ratio is 10 yuan of clear soup pot, with fresh sweet radish invincible. The beef is simple, and there is no sense of existence after eating. I don&#39;t know why I haven&#39;t seen this part in other beef shops. Tender meat, as its name suggests~ is a tender! Fat meat, that is, what can I do if I love fat meat~ All thin teeth are too fat, fat and thin is the best~ Dinglong companion, the oldest in this table of meat is this plate of dragon, distressing my bite muscle. Beef balls, every time you must order meatballs and tendon balls, you can play as table tennis.

环境非常的不错，餐点味道也很棒用料也很实在。店家也挺亲切的，值得推荐来尝尝看。

牛肉品质还是挺不错的👏三花趾、吊龙、匙柄先来一组🉑️不过来迟了想吃的五花趾、生牛筋丸都没了🈚️这次吃的是牛腩汤&hellip;&hellip;除了多几个牛腩外口感和牛骨汤没啥差🤫一样的&ldquo;吧唧酱&rdquo;可能这样涮牛肉会更突显鲜味吧🤔

The quality of beef is still quite good 👏 Sanhua toes, dragons, spoon handles first come to a group of 🉑️ But I came late to eat five flower toes, raw beef tendon balls are gone 🈚️ This time I ate beef stew soup... In addition to a few more beef stew, the taste is no different from beef bone soup 🤫 The same &quot;bar stew sauce&quot; Maybe the yak beef will highlight the taste more 🤔

万科里的2号门边的八合里海记牛肉火锅，位置挺好找的。店里有提供停车票哦！就是万科里的停车场标志有点不太明显，第一次来的人会错过（比如我们）。绕了一圈没找到，后面停在外面的收费车位上了。店里的店员们非常热情，服务十分主动。加汤、换骨碟、更换餐具，真的是没得说。八合里海记的特点之一就是牛肉档位都是玻璃透明的，让我们清清楚楚地看得见新鲜的牛肉，所以这点很放心，吃起来吧！

The Bahe Lihaiji beef hot pot by the 2nd door of Vankeli is very easy to find. Parking tickets are available in the store! The parking lot sign in Vankeli is a bit not obvious, and people who come for the first time will miss it (such as us). I didn&#39;t find it around, and I parked in a paid parking space outside. The clerks in the store are very enthusiastic and the service is very proactive. Adding soup, changing bone dishes, changing tableware, really have nothing to say. One of the characteristics of Bahe Lihaiji is that the beef stalls are transparent glass, so let us see fresh beef clearly, so this is very assured, eat it!

八合里牛肉火锅(万科里店)

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