Miss蜜思烘焙DIY&定制

Fish Jidou at the beginning is a relatively large one on Victory Fourth Road. The main one is soy milk fish. The bottom of the pot is generally a milky white soup pot. It is full of delicious taste. The self-service dish can be spicy and taste good.

My own person is a local restaurant in Yichang. The taste is suitable for Yichang people. The price is also affordable. The signature lazy tofu, Changyang stewed potatoes, and special powder steamed meat are all my favorites. There is also a branch in Jiu Wharf.

Carbon-burning bullfrog was more popular in the past few years. The decoration of this store is also a strong night wind. It is super fashionable. Even the music is very explosive. The bullfrog is not bad. The taste is more spicy. There are also cold dishes.

It is the highest-end store in the simple meal. It seems that there is a garden in the garden. The taste is relatively light, the environment is very quiet, the waiter is more polite, the dishes are rich and delicious, the food is safe, and the meal is fast.

In the Shuiyuecheng business district on the Dongshan side, it is a Sichuan restaurant that has been in business for many years. The taste is still lighter than what you eat in Chengdu. There is not so much oil. The boiled meat slices and fish-flavored shredded pork are delicious.

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