The taste is very good, the menu here is quite rich, the restaurant&#39;s dishes feel fresh, the preparation is fine, the color is bright, the variety is wide, the price is quite affordable, and it feels quite good.

源俊水八碗

Chili is very special, it is really a stew pot in Guizhou, it is recommended

&quot;Zhijin traditional characteristic earth stew pot&quot; stew pot is Wu Sangui attack Guizhou Water City, logistics support can not keep up, only some wild food, pick some wild vegetables, and then set fire on the roof tiles under the roof to cook and satisfy hunger, I did not expect to be passed on by future generations and carried forward to become a place in Guizhou today. Fangming snacks. This restaurant is located in Guanzhai Township. The boss is smart. The name of the store not only uses the word &quot;traditional&quot;, but also has a word &quot;earth&quot; behind it. The customer can&#39;t refuse it if he sees it. The pot is first up, is the mouth black pot casserole, the middle of the pot, the surrounding belt edge, this is for the convenience of brushing oil from high to low down, save the pot sticky. I ordered Miao&#39;s bacon, wild river shrimp, western yellow bran, beef, dried bean, etc., and put them on the pot to bake, a mixed fragrance smoked the population. &quot;You have to turn over, don&#39;t be confused!&quot; The boss told me the trick to start taking care of other guests. The first time I ate a stew pot, it was somewhat novel. While I kept turning it over, I also used a brush to brush some oil in the middle of the pot, for fear that the dishes would stick to the bottom of the pot. The speed of the stew is still relatively fast, and the vegetables and meat will be cooked in a while. I stirred it up and put it in the five-scented pepper noodles, the taste is simply OK. It&#39;s a bit like barbecue, but there is no barbecue fireworks, and it tastes more smooth. The table next door is crowded and ordered, and the pot is stuffy. It seems that the pot is: everything can be stewed, this casual whole method reminds me of hot pot. Delicious, the price is not expensive, it is worth a mouthful! [Taste]

The dishes are fresh, the service is thoughtful, and the stew pot is a perfect match with a bamboo shoot chicken soup! The disadvantage is that the store is on the pedestrian street of the scenic spot. It is not easy to find by driving, but you can come out to meet the boss. Overall, it is worth recommending to everyone.

The taste here is still very good, the dishes look still very beautiful, the color and fragrance are complete, the feeling is still very good, the price is very affordable, and the feeling is still very good.

Diversified dishes, excellent location and convenient transportation

The second time I came here to eat pot and punch in, the price is relatively high, the per capita consumption is about 50-60, there are some free side dishes to choose from, rich and frugal, often come here to eat with friends

口味很不错的，这儿的菜单的菜还是蛮丰富的，餐厅的菜感觉选料时鲜，制做精细，色彩鲜艳，品种繁多，价格也蛮经济实惠，感觉还是挺好的。

味道不错!份量好多!水八碗，还特别适合小孩子吃!在织金问哪儿的饭好吃，都会给你推荐这一家。他家分店还有几家，本地人吃的也好多，还有办酒席的~!!~!

Taste good! A lot of weight! Water eight bowls, especially suitable for children to eat! In Zhijin, where the meal is delicious, I will recommend this one to you. There are still several branches in his house, and the locals eat a lot, and there are banquets~! ! ~!

2017，04，07来贵州毕节织金洞旅游，出去时已经下午4点多了，看这门口介绍的挺好挺全面，进来吃点以果腹，旅游景点的馆子，从来不敢奢望。习惯好评，具体怎样，看图吧。毕节织金洞景区，源俊水八碗餐馆，确实吃不惯。鸡蛋炒西红柿??，鸡蛋真不少，挺实在的，还都是柴鸡蛋，可是西红柿是生的好像，觉得把鸡蛋炒了，再放几片生的西红柿??。织金炒豆干，说是织金的风味，哎，真是一般般超级一般。宫爆鸡丁，也说是织金特色菜，哎呦，快别提了。竟然跟北京峨眉酒家精品宫保鸡丁一个价，68元。大家自己看看吧。三个菜➕米饭，一共132元。下午五点了，我俩都饿的前心贴后心了才用餐，不过我真的不敢恭维。确实明码实价，这点挺规范的。

2017, 04, 07 to Guizhou Bijie Zhijin Cave tourism, when I went out, it was more than 4 pm. I saw that the introduction at this door was very good and comprehensive. I came in to eat some fruit, and I never dared to expect the restaurant of tourist attractions. I am used to praise, how to see the picture. Bijie Zhijindong Scenic Area, Yuanjunshui eight bowls of restaurants, really not used to eating. Egg fried tomatoes? ? , There are really a lot of eggs, quite real, but they are all wood eggs, but the tomatoes are raw, I feel that the eggs are fried, and a few more slices of raw tomatoes? ? . Zhijin fried tofu dried beans, said to be the flavor of Zhijin, hey, it is really super general. Gong popped chicken, also said to be Zhijin specialties, hey, don&#39;t mention it. It turned out to be a price of 68 yuan with Beijing Emei Restaurant Boutique Gongbao Chicken Ding. Let&#39;s see for yourself. Three dishes ➕ rice, a total of 132 yuan. At five o&#39;clock in the afternoon, we were both hungry before dining, but I really didn&#39;t dare to compliment. It&#39;s really clear the real price, which is quite standardized.

我能骂人一下不，这个店是关门的，你能想象景点出来，累死累活走到这里，说是关门是啥感觉，好想骂人，不要乱上平台来害人&hellip;&hellip;&hellip;&hellip;

I can curse people. No, this store is closed. You can imagine the attractions coming out. I am tired and tired to walk here. I feel like closing the door. I really want to curse people. Don&rsquo;t mess with the platform to harm people...

源俊水八碗，这里是当地比较知名的饭店，在这里可以品尝一下美味的菜品。

Yuan Junshui eight bowls, here is the local more well-known restaurant, here you can taste delicious dishes.

消费者喜爱这里，还是八大碗的味道决定的，也正是味道的特别，才使人仃有一探究竟的欲望和要求，当然，这只是一个开心的话题，究竟如何做那又另当别论。

Consumers love here, or the taste of the eight bowls decided, and it is the special taste, which makes people have a desire and demand to explore, of course, this is just a happy topic, how to do that is another matter.

源俊水八碗

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