Guest User
January 31, 2023
Dated hotel but absolutely well kept! The rooms are large and of different levels, some with shower curtains and different finishes but during the booking phase they are fully described and there are no surprises. Excellent cleaning. The gardens surrounding the large structure are well-kept and lush, as are the swimming pools. In the larger pool, which is closed one day a week for cleaning, there is also a very well-functioning corner bar, also for quick snacks. I confirm the excellent position between Ischia Castello and the center; from here you can also move on foot with ease. A great added value is the courtesy, patience and friendliness of the young owner (but not only), always available and smiling. But there is a but .... catering. Meals are provided in a large room that absolutely needs a makeover but the real problem is the kitchen and the staff. Breakfast consists of a basic buffet: cereals, rusks, packaged jams and chocolate, yogurt and juices in jugs, bread. Then they bring a croissant and a slice of dessert to the table, both industrial. Coffee or something else directly with the waiter. Salty on request: eggs, salami, slices of cheese. There is an ancient oven to heat the bread with a lot of patience. In the choice of the menu for the main meals there is elasticity with regard to lunch / dinner dishes but the quality is low, especially in pasta and fish. The head nurse must be "understood" and not bored him, so then he takes a liking to you and follows you more carefully. We laughed at her (even if the roast rabbit proposed again in the Ischian style two days later was too much) but there was a bit of discontent among the guests. The hotel management is aware of this situation; I think it's the first year that they collaborate with this kitchen staff or even better in the meantime things could be improved. However, it is a hotel to be taken into consideration even just for an overnight stay. Wi-fi in fits and starts
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