Liege Hotels with Parking

It felt like a 5-star hotel. There's a pleasant lobby with a library and lounge, offering free coffee, cream, tea, and water. There's a kitchen, and comfortable, spacious rooms with 8 wooden bunk beds, each with curtains. The lockers secure with your room card, so no extra padlock is needed. Each room has its own shower and toilet. There's also a terrace with a view of the train station, which is only 50 meters away. An excellent and very affordable place. I heartily recommend it.

J'ai aimé le thème de l'hôtel basé sur la bande dessinée, le hasard a fait que je tombe sur une chambre Gaston Lagaffe, top, il y avait même des bandes dessinées à lire et qu'on pouvait acheter à la réception, la réceptionniste et la barman travaillant en fin d'après-midi et le soir du 21 juillet étaient très sympathiques et professionnelles....j'ai apprécié ce court séjour

A very well situated hotel in the heart of Liege, very reasonably priced when booking in advance - be aware that the facilities are basic but the shower pressure is good and the beds comfortable - I would stay again, but the downsides: -The room was very warm with no AC and a window that doesn't open! -Only two plugs in the room, both on the desk - not near the bed. - No kettle (no tea or coffee making facilities).

There are many supermarkets next to it, as well as building materials supermarkets. The breakfast is delicious. The products are good in the same price grade hotel. There is also a Chinese restaurant next to it called Qiu Haitang. It is delicious!

The hotel does not have a parking lot, but you can park in someone else's parking lot on the underground first floor for 20 euros per night. The room is clean and the location is in the city center. It's good to stay for one night.

The hotel was very quiet, even if it was near the street, but the noises of traffic were not heard from our room. Unfortunately the building was a little old and the walls were thin, so it was heard all the mouths of the room next door. I must emphasise the reception and availability of the staff at the reception and restaurant.