Qinghai Lake | Half Sky, Half Dream

Best Time to Visit - Mid-June to Mid-August: Pleasant temperatures averaging around 15°C. During this time, rapeseed flowers bloom, the lake water is azure, and it's perfect for cycling, camping, photography, and road trips. - September to October: Autumn paints the lakeside forests in vibrant colors, with fewer tourists, ideal for travelers seeking tranquility. Transportation Guide - By Air: Fly to Xining Caojiabao International Airport first, then transfer to a bus or car to Qinghai Lake. - By Train: Take a high-speed train to Xining Station or Haibei Prefecture Haihu New District Station, then take a taxi or charter a car to Qinghai Lake. - By Long-Distance Bus: Xining Bus Station operates multiple daily buses to Qinghai Lake. Alternatively, opt for carpooling or chartering for more flexibility. - By Car: Drive from Xining along National Highway G109 or the lakeside ring road, covering about 150-200 km with good road conditions. Attractions - Erlangjian Scenic Area: One of the most famous spots at Qinghai Lake, offering close-up views of the lake, along with observation decks and boat docks. - Fairy Bay: A pristine wetland landscape where you can spot swans and waterbirds, featuring boardwalks and viewing platforms perfect for capturing lake and mountain scenery. - Heima River: An excellent location to watch the sunrise over Qinghai Lake, with many homestays and campsites nearby. - Cliff Secret: A hidden, mysterious cliff by the lake, a niche spot for stunning photos. - Gangcha Grassland: Rich in Tibetan culture, offering experiences of nomadic life. Accommodation Recommendations - Near Jiangxi Gou/Erlangjian: Mostly budget hotels and family-run guesthouses. - Heima River: Many sunrise-viewing homestays and Tibetan-style inns. - Gangcha County: More standard hotels with good value for money. - Lakeside Ring Road: Features nomadic tent camps and unique Tibetan-style homestays. Food Recommendations - Hand-Grabbed Mutton: Tender and flavorful, without any gamey taste. - Yak Jerky: Unique in flavor, great as a souvenir. - Butter Tea: A traditional Tibetan drink that warms and energizes. - Highland Barley Wine: Brewed from barley, light and refreshing. - Sweet Fermented Rice: Similar to rice wine, cooling and refreshing. Tips - Strong UV radiation at high altitudes—ensure sun protection. - Large temperature differences between day and night—dress warmly. - Mild altitude sickness may occur initially—prepare with Rhodiola rosea or oxygen cans. - Weak signal in some areas—download offline maps in advance. - Respect local religious customs and Tibetan culture.