[First try Central Cubist Ramen] There is a kind of understated mystery ~

Located near Lan Kwai Fong in Central, there is a very low-key Japanese ramen shop. This "cubist" ramen shop was opened by the famous champion ramen master Lin Longchen from Osaka, Japan, and in partnership with Japanese culinary leader Takadai Matsumura. First of all, its location was quite inconspicuous, although located in Hong Kong Island people come and go Central, but when looking for the way found in an alley shocked night still have some neon lights pointing the way, in fact, think quite like Japan's low-key and delicious ramen shop feeling, a sense of mystery star inside the environment is larger than imagined, weekday night to even completely do not have to queue like crowded seats are comfortable. We drink soup and clearing index is like the following really I eat my own chicken white soup are, because the soup will not be too salty, drink a few more sips feel ok! One of the most popular orders of "Cubist" is its white soup Special White Soup (Large) $118 I myself quite like to try the chicken white soup flavor of ramen so chose the white soup, came really super big bowl shocked compared to the opposite bowl of Dongpo meat mad really strong big bowl! ！ ！ It is worth mentioning that it is hot once served, both the bowl and the soup is very hot enough, drinking super warm heart and chicken white soup will not be very salty, drink a few more sips are not afraid of missing The char siu is cut very thinly, which makes it very rich in soup flavour. The fat distribution is good, easy to bite and not sticky and seasoned enough. Nine-flavor soy sauce ramen $88 Another is fish sauce soup ramen, very fragrant fish flavor, but I personally like chicken white soup more, and Dongpo meat really fat index 100% tongue #localtour #foodie #I miss