New Japanese-style Gillette Wagyu restaurant opens in Central

This newly opened Japanese restaurant is located on Gough Street in Central. It specializes in authentic Japanese fried food that is cooked to order. The interior and exterior decoration of the store is full of Japanese style. Even the staff wear Japanese costumes. The chef bar allows you to watch the chef prepare the food at the table. The waiter first served hot barley tea, or optional iced barley tea, which was very attentive. . The chef shows the original piece of Japanese A4 Wagyu beef, cuts it into pieces and uses a meat needle to cut the meat tendons to make it softer, sprinkles it with seasoning powder for marination, and then dips it in frying powder and deep-frying it in a pan. . Gillette Japanese A4 Wagyu Beef Set Meal (120G) - $380 The pink Japanese A4 Wagyu beef has abundant fat marblings distributed like frost, the batter is crispy but not greasy, crispy on the outside and tender on the inside, with a strong beef flavor. Dip it in the homemade beef sauce to remove the greasiness, and add a little white sesame seeds to make it more flavorful. The refreshing Japanese shredded cabbage salad balances the greasiness. . Set meal with pickles, special oxtail soup and rice The pickles of the day are Japanese yuzu pickled radish, which is sweet and sour and appetizing; the special oxtail soup is simmered over a slow fire for six hours, with a lot of shredded oxtail meat at the bottom, and the clear soup is full of fresh beef aroma. . Gillette Japanese Wagyu Sandwich - $180 There are three sandwiches in total, all filled with Japanese Wagyu beef. The soft and slightly sweet white bread is soft, cooked and moist, and is spread with mustard beef sauce, which is slightly spicy and refreshing. . Gillette Japanese Wagyu Burger (80G) - $108 The hamburger patties made by the chef on the spot are fresh and soft, and the homemade meat flavor is particularly strong. When you bite into it, the gravy will flow out, filling your mouth with the aroma of oil. . Gillette Scallops - $68 Specially used are sashimi-grade scallops, the snow-white and plump flesh is very elastic and tastes sweet. . Gillette White Tiger Prawns - $68 The larger white tiger prawns have thick and elastic meat, a strong shrimp flavor, and are sweet and chewy. . Ice cream - $48/1 There are many flavors of Japanese ice cream, one of which is matcha red bean ice cream, which has a strong matcha aroma and sweet red beans; the other is tofu ice cream, which has a smooth and dense texture and a refreshing soybean fragrance. #newrestaurant #JapaneseGillette #GINKATSU #GilletteWagyu #GilletteWagyuSandwich #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendation #HongKongFood #HongKongGoodPlaces