Hong Kong Restaurant Exploration ‖ New Omakase in Tsim Sha Tsui

The high-quality Omakase in Tsim Sha Tsui has a new-style restaurant with exquisite dishes. It's great for taking pictures This time I enjoyed 🥢Hataki 20-course · Kappo 20 dishes 🥰 all exquisite and unique combination I like it! The ingredients are also very fresh various unique combination sauces 😋 make the food more sublimated! 🥢 20 courses · Kappou 20 Courses Kappou 🍴 "Pay 22 items first" Seaweed tofu with loose leaf crab meat · Red jellyfish with grapefruit vinegar {crisp, refreshing and appetizing} 🥢 "Three Appetizers" Fluorescent squid · boiled bacon · dragon fruit 🍣 "Taki Sashimi 4 points" Peony Shrimp Trio {Fried Shrimp Paste on Top · Medium Peony Prawns · Below Paired with Shrimp Oil Boiled in Shrimp Shells} Grill the large toro to force out the grease more fragrant, onion sour sauce to greasy so White geoduck with white corn milk juice Clear heart hanging healthy fish liver {{The models are very thoughtful and taste very special! }} 🍣Tempura Seaweed Napoleon Full of Hokkaido white seaweed underneath tempura seaweed sandwiched with homemade hand-cut tuna puree {{It's really a signature dish. It's very photogenic! Crispy and fresh, very rich in the mouth}} 🐟Snapper stand-up scale grilled The mackerel is deep-fried in oil until the scales stand up. Served with white seaweed sauce {{crispy scales and tender fish}} 🦀Seasonal Japanese crab Crispy Crab Crab · Crab Meat Crab Paste · Crab Soup Jelly 🍣Five rolls of hand-held sushi Arctic Beam · Middle toro · Tuna · Brain Sky · Sturgeon · Squid White Sea Urchin Hand Roll 🥣 "Sucking Soup" ·White fish soup {{milk and fragrant fish soup at the end warms the stomach and is very comfortable}} 📍Address: Yataki 3/F, Fu Fung Hang, 2 Brandy Hin Road, Tsim Sha Tsui #foodie #summerfood recommendations #hkfoodie #residentwriter #HongKongfood #HongKonggoodplaces #hkfood #omakaserecommendations #HongKongomakase