🌟Huangpu high quality omakase @Edo Sushi Show

This time I went to this Edo Sushi Show in Whampoa with my friends to eat omakase. The restaurant is decorated in traditional Japanese style, which is full of space. The shop also displays a 7-meter-long "fish-taku" artwork . It's very characteristic and exquisite. It's great for taking pictures! 🔸Hokkaido Wild Mackerel The mackerel is tender with rock salt, lime juice and olive oil. To make the freshness more prominent, and finally topped with chrysanthemum petals for decoration, quite chic! 🔹Beijing onion shredded mackerel Usually eat mackerel is cooked food, it will have a bit of fishy smell, But this time the chef used the famous Japanese mackerel "Guan Mackerel". Served with shredded spring onion, shredded bay leaves and special sauce. Not only does it not taste like mackerel, It's also very fresh! 🔸 Sour vinegar gel with geoduck The hibiscus is fresh and refreshing, with sour vinegar jelly more It highlights the freshness of the geoduck and is very appetizing! 🔹Apple wood smoke incense fire moxibustion red catfish The red catfish is one of the most premium white body fish species in Japan. There is plenty of fat, the fish meat is sweet, the master first grills the skin of the fish, and the fish meat is marinated with a little salt and roasted, and smoked with apple wood. Served with shredded Beijing onions and ginger flowers from the valley, the flavor is rich. The red salmon has an applewood aroma, which is very delicious! 🔸Grilled left mouth fish skirt sushi The master uses a giant left-mouthed fish from Hokkaido. Grill until eight percent cooked and melt in your mouth, with a secret sauce In addition, it is wrapped with crispy seaweed, great! 🔹Secret sauce with wine steamed shrimp bacon Ezo bacon has a unique seawater freshness. Steam the bacon with wine and other ingredients for 4 hours first. Served with a unique sauce, the bacon is very bouncy and rich! 🍣Edo Sushi Show 📍G/F, 53 Min Tai Street, Hung Hom #edosushishow #edosushishu #shishu #omakase#japan#japanesefood #sushi #chef's #japanese #japanesefood #hongkongfood #hunghomfood #whampoafood #hk #hkfoodie #carolfoodguest #localtour #foodie #hkfoodblogger