https://au.trip.com/moments/detail/hong-kong-38-119331850
Bigmouth_jaiHong Kong, China
vipIconInfluencer
levelIconTravel Master

Causeway Bay Yue: A great place for exquisite handmade Cantonese cuisine

Times Square in Causeway Bay is one of the busiest shopping malls in Hong Kong and a paradise for food lovers. Here, you can find many popular restaurants under the LUBUDS Group, including Chinese, Western, Japanese cuisine and coffee shops, so you can taste different cuisines on the same day. Today, I’d like to introduce their high-end Cantonese restaurant, Yue. Yue is located on the 13th floor of Times Square. It is elegantly decorated and spacious, with exquisite appliances and a quiet environment. Based on handmade Cantonese cuisine, they integrate different seasonal ingredients and cooking methods to present the essence of traditional Chinese cuisine that emphasizes color, fragrance and taste. Their dishes have also been recommended by the Michelin Guide 2022 and the South China Morning Post 100 Top Tables. Sea Dragon King with Goldfish Dumplings: The presentation of this dish is very delicate. The two goldfish dumplings are lifelike, and there are seaweed, petals and wolfberries on the sides as decoration, like an ink painting. The goldfish dumplings have thin skin and rich fillings, which are filled with fresh and chewy shrimps. They are delicious when paired with the sweet and rich seafood broth. Crispy Scallion Chicken (half chicken): This dish is one of their signature dishes. The chicken is tender and juicy, the skin is crispy and not greasy, and it is sprinkled with fragrant chopped scallions and sesame seeds, making it even more delicious. Drizzle their special scallion oil sauce on the chicken before eating to enhance the flavor of the chicken. Pan-fried Japanese yam with soy sauce: This dish was the one that surprised me the most. I had never tried pan-fried yam before, and it turned out to be very delicious. The yam is sliced ​​into thin slices and fried until golden and crispy. It tastes a bit like potato chips, but with more of the sweetness and aroma of yam. Served with soy sauce and white sesame seeds, it is more flavorful. #Popular dishes #Causeway Bay food #Check-in food #YUE #LUBUDS #followforfollow #tagsforlikes #folloebackinstantlyu #wwhkfood #ufoodhk #delicious #yummy #hkfoodie #foodporn #hkfood #foodie #foodporn #foodlover #fookiller #foopics #ufoodphoto #hkig #foophotography #food #camera first #food good #foodie #photooftheday #Big Mouth in Causeway Bay
View Original Text
󰴉In your selected region or language, selecting this Trip Moment's hashtags won't redirect you to the hashtag page
*Created by local travelers and translated by AI.
Posted: Jun 11, 2023
Joyccccce
樂悠遊
Manda.C
3 people found this moment helpful
Submit
3
Mentioned in This Moment
Destination

Hong Kong

35423 attractions | 10000 posts
China
View
Related Moments
Blooms Coffee (Times Square)

Blooms Coffee, Causeway Bay: Moses Chan’s coffee shop

Bigmouth_jai
poi-tag-icon
Hong Kong

Fine Chinese Restaurant: Zhang Mansion

Bigmouth_jai
poi-tag-icon
Hong Kong

Causeway Bay Japanese Restaurant: Fish Hamayaki

Bigmouth_jai
poi-tag-icon
Hong Kong

The Captain's House Shake shake seafood bag experience

Bigmouth_jai
Mong Kok

Lab Eat Bistro, a high-quality semi-buffet restaurant in Mong Kok

Bigmouth_jai
Tsim Sha Tsui

Kappo Noodles, a high-end Japanese restaurant in Tsim Sha Tsui

Bigmouth_jai
Sushi Rin

Sushi Rin, a high-end Japanese restaurant in Sheung Wan. 🍣

Bigmouth_jai
杣 - YASHIMA

Central omakase: YASHIMA

Bigmouth_jai
poi-tag-icon
Hong Kong

ICHU - Central's Peruvian Cuisine

Bigmouth_jai

Mr crab, a seafood specialty store in Wan Chai

Bigmouth_jai
Hungry Dino

Dinosaur theme: Eating dragon

Bigmouth_jai
poi-tag-icon
Hong Kong

Wan Chai Chicken Specialty Store - Hua Xiang Chicken

Bigmouth_jai