https://au.trip.com/moments/detail/hong-kong-38-119388954
窩夫與蝦子餅Hong Kong, China
vipIconPotential creator
levelIconTravel Master

Eat in Causeway Bay | Calle Ocho | Taste the menu at a great value

On the last day of the Easter holiday, Wow and her four best friends went to Causeway Bay to eat Spanish food. Calle Ocho has two floors and is located in the former location of Red Lobsters. A friend who had visited the restaurant before recommended the 388 yuan per person tasting menu. To start, there were Spanish croquettes, topped with Spanish ham, which added a salty flavor to the mashed potatoes. This is a serving of fried green peppers for two people, seasoned with just a little sea salt to highlight the flavor of the peppers themselves. The toast of the spicy sausage and tomato toast is baked crispy, and the tomatoes neutralize the strong flavor of the spicy sausage, making it taste just right. The fried potatoes with spicy salad sauce are also a portion for two people. The portion is quite large and the fried potatoes are not too greasy. The prawns in the garlic olive oil sauce are big and fresh, and the garlic olive oil is great for dipping bread in. Slow-cooked Beef Cheek with Pumpkin and Coconut Puree The beef cheek is stewed until super soft and has a strong meaty flavor, and the pumpkin and coconut puree is soft and smooth. The pan-fried sea bass with asparagus and baked potato was quite thick and a little dry. How can you eat Spanish food without the traditional Spanish seafood risotto? However, the waffles were a little disappointing because the rice was too dry. The same problem exists with traditional spicy squid baked rice with ink sauce. When it’s time for dessert, we start with the chocolate mousse, which is topped with crispy chips to make the taste richer. The goat milk cheesecake and passion fruit jam are a perfect match. The passion fruit jam is slightly sour, which makes the goat milk cheesecake taste not greasy at all. The four of us agreed that it was delicious. Calle Ocho Address: Shop K, G/F and 1/F, Fashion Walk, 8 Cleveland Street, Causeway Bay #wafflesandshrimpcakes #wafflesandshrimpcakesincausewaybay #wafflesandshrimpcakesSpanishfood #causewaybayfood #hongkongfood #hongkongfoodmap #hongkongshop #wifeandhusband #blog #blogger #hkblogger #hkig #foodblog #foodblogger #foodie #hkfoodie #hkfood #hkfoodblogger #causewaybay #calleocho #eatingincausewaybay
View Original Text
󰴉In your selected region or language, selecting this Trip Moment's hashtags won't redirect you to the hashtag page
*Created by local travelers and translated by AI.
Posted: Jun 30, 2023
LoveCath 夏沫
Ivanjason1986
Dolly Chan
manamiee
14 people found this moment helpful
Submit
14
Mentioned in This Moment
Destination

Hong Kong

35752 attractions | 10000 posts
China
View
Related Moments
Victorian Era - Lee Theatre Plaza

Dining in Causeway Bay | Hong Kong Flower Moon | Second visit recommends a set menu for four people

窩夫與蝦子餅
Causeway Bay

Eat in Causeway Bay | Old House | Must-try: Super Thick Taro Cheese Omelette

窩夫與蝦子餅
The Grill Room CWB

Dining in Causeway Bay | The Grill Room | Unforgettable Raisin Tart

窩夫與蝦子餅
poi-tag-icon
Hong Kong

Dining in Causeway Bay | The Vibe Room | Creative pairings for a delicious meal

窩夫與蝦子餅
Thai Simple Kitchen

Eat in Causeway Bay | Simple Thai | Authentic Thai food in a great environment

窩夫與蝦子餅
Jiyeshuichan

Eat in Causeway Bay | Isono Seafood | High-quality seafood, sashimi and yaki are excellent

窩夫與蝦子餅
BICHO

Eat in Causeway Bay | Bincho | High-quality Japanese skewers must-try thick-cut beef tongue

窩夫與蝦子餅
Kowloon

Eat in Jordan | Longting | Japanese Teppanyaki with a focus on visual and taste enjoyment

窩夫與蝦子餅
Citywalk

Dining in Tsuen Wan | Deer Kitchen | High quality western restaurant in Citywalk

窩夫與蝦子餅
poi-tag-icon
Hong Kong

Eat in Yuen Long | Tianlong Curry | Occasionally spicy for a while

窩夫與蝦子餅
Gyu Town

Eat in Sham Shui Po. GYU TOWN Beef Tongue Specialty Store. Recommended self-assembled triple beef tongue

窩夫與蝦子餅
To Kwa Wan

Eat in To Kwa Wan. Gyutan Toku beef tongue specialty store. Must-go for beef tongue lovers

窩夫與蝦子餅