Causeway Bay high-end Sichuan and Shanghai cuisine

The newly opened Sichuan River Restaurant "Pudong Puxi" at Cubus in Causeway Bay😛 lunch set is very affordable, meal for two $368, meal for four $688, and is still doing discounts during the opening👍🏻 There are many choices of cold plates, and it was good to try these: 🔸Hangzhou Sauce Duck 🔸Garlic shot cucumber 🔸Chicken Silk Noodles 🔸Golden orchid mixed with eggplant For soup, you can choose crab meat and cabbage tofu soup or sea cucumber sour and spicy soup! The crabmeat and cabbage tofu soup is lighter and healthier, while the sea cucumber sour and spicy soup is more spicy and appetizing! There are 12 choices of small dishes, two people can choose two, four people can choose three, you can try more dishes at once😄 🍠Sweet and sour golden potato sweet and sour pork The potatoes are fried crispy on the outside and sweet on the inside. The sweet and sour pork is thin and crispy, and the meat is bouncy! 🥘Mapo tofu The tofu has a fragrant bean flavor, spicy and spicy, and the seasoning is just right. It's perfect for serving with rice! 🥚 Crab racing The racing crabs here are of good quality. The egg whites are tender and the taste is delicate. 🐟Pepper and pepper meet boiled fish fillets The fish fillets are tender and the soup is addictively spicy. It would be better if there was more sweet potato flour! 🍜Finally, you can choose vegetable rice or chicken stewed noodles The chicken broth is rich, the noodles absorb the essence of the chicken broth, and taste fresh and sweet. 。 #Christmas Good Places