Causeway Bay, savor French cuisine 🇫🇷🍴

The restaurant has launched an 8-course tasting menu at $1388+/head, which is very rich in content. Unexpectedly, the French restaurant is located in the World Trade Center in Causeway Bay, overlooking the Victoria Harbour. The restaurant has a European library theme with a retro literary atmosphere and a romantic feel. 🥖Serve the hot sourdough bread first. In addition to olive oil/vinegar, you can also pair it with two types of butter: basil tomato, salted 🐟Imperial Ossetra Caviar Smooth and slightly crispy caviar with smoked French eel mousse, very rich layers 🦑Hokkaido Abalone The top layer is made of foam made from 3.6 grams of milk, topped with gold foil, and the presentation is exquisite. The outer layer is made of squid ink jelly, wrapped with Hokkaido abalone, the abalone meat is firm and chewy. When dipped in sea urchin sauce, it brings a light sweet taste of the ocean 🌊55 Degree Sous Vide Sea Cucumber The slow-cooked sea cucumber is very chewy, and the bottom layer is slippery sea urchin tofu, paired with red shrimp sauce, giving your taste buds a different level of flavor. 🦞Seafood Bouillabaisse The rich seafood soup contains pork belly, scallops, grilled shrimp and lobster, each of which is very fresh and sweet. 🪿French Foie Gras Terrine The steamed French foie gras mousse is very smooth, and its rich flavor slowly melts in your mouth. The flavor of flying fish roe is slightly sweet and salty. With grapefruit gel and fruit acid as embellishment, it balances the greasy feeling of foie gras 🍧Hand over the guava sorbet, a little refreshing, cleanse your taste buds before eating the main course 🦪French Smoked Oyster Handcrafted Ravioli Thick handmade ravioli wrapped with smoked oyster filling, mixed with sea urchin on top, giving you the taste of the ocean 🥩Red Wood & Charcoal Grilled A5 Miyazakigyu Beef I chose medium steak, the meat was thick, grilled to perfection, and very juicy when eaten. 60g is not too much, not too little, quite satisfying 🥝Dessert Kiwi mousse cake, smooth texture, just the right amount of sweet and sour 🍹Mocktail (Left) Patten $88 Mix pink guava, lime, mint, and soda water to feel very refreshing and relieve greasiness. Non-alcoholic drinks also feel that the base is carefully adjusted. 🎵There is also a live band performance from 1930 to 2230. This meal satisfies the visual, taste and auditory enjoyment. 📍Bochord @bochord.hk Address: Shop 1101, 11/F, World Trade Centre, 280 Gloucester Road, Causeway Bay Tel: 36130092 #hk#hongkong#causewaybay#wanchai#hkfood#hkblogger#hkkol#hkfoodie#foodie#french#france#harbourview#nightview#香港#Causewaybay#Causewaybay#Wanchai#Wanchai#Hongkongfood#Hongkongexploration#Free VIP room exchange on the 27th of each month for members