Must-try Bursting Durian Cheese Pizza

During the holidays, I went to this place in Yau Ma Tei with friends where you can try their signature 'Durian Cheese Pizza'. It is made to order and takes just 15 minutes. The process includes kneading the dough, fermenting, making the pizza base, and baking, all done in-house. Freshly made with generous ingredients, it offers great value for money. Must-try [Bursting Durian Cheese Pizza $70] The durian cheese pizza is made with Thai Monthong durian flesh and Mozzarella cheese. The pizza base is slightly thick, and the crust is crispy. The taste is both savory and sweet. When cut open, the filling bursts out, releasing a strong durian aroma. Lifting a slice gives a stretchy cheese effect. This [Chicken Chunk Cheese Pizza $65] has a thin and crispy crust, topped with plenty of chicken chunks, rich cheese, and fresh tricolor peppers. The pizza sauce is made with tomato sauce, offering a rich taste without being too greasy, making it very satisfying. The indulgent [Baked Durian with Cheese $55] and [Baked Corn with Cheese $45] are so tempting that you can't help but drool just from the aroma. The outer layer is baked to a golden color, with a thick layer of melted cheese on top, giving off a rich cheese aroma. Each bite of durian is smooth and creamy, while the corn kernels are fresh and sweet. The combination of cheese and corn is perfect, with a smooth and delicious texture. Restaurant: Napoli Durian Cheese Pizza Location: Ground Floor, 139 Shanghai Street, Yau Ma Tei