Mother's Day @Wubai Private Kitchen Seafood Hotpot

Mother's Day is coming soon. Are you all filial sons and daughters ready to celebrate with your mothers? If your mother likes Chinese food, you should keep reading. This evening, I came to Wubai Private Kitchen Seafood Hotpot to taste the Mother's Day set menu for 6 people. The restaurant is located on Observatory Road in Tsim Sha Tsui and is easy to find. The interior is simple and tidy, and has a local flavor. The set meal actually includes shrimp dumplings as the appetizer! Each person can share a large shrimp dumpling, which is filled with fresh shrimp and has a rich taste. The next dish to be served was the half duck with tea leaves! The duck meat was deep red in color and had a light smoky aroma. The crispy skin and tender meat had a unique salty flavor. Everyone was still not satisfied after eating one. The soup we got was abalone and chicken soup! The soup was very hot and warmed the stomach. In addition to abalone and chicken, it also contained plenty of conch ingredients. The main course is the magnificent wild grouper with crispy rice in golden soup! The waiter will pour the golden soup on the dish before the table, making a sizzling sound. The grouper meat is firm and tender, and it tastes really good with the sweet golden soup and the crispy rice. Another main dish is the fried rice vermicelli with lobster in broth! The lobster is covered in the buttery broth, which not only tastes fresh but also has a full milky flavor. The thick soup with scallops and vegetables is made with my favorite baby cabbage! The thick soup and vegetables make it taste even sweeter. In addition, the scallops that look like fish balls are also very tender and delicious. The fried rice with single black truffle chicken is my favorite dish! The rice is fried dry and not greasy, and the aroma of the black truffle is not too strong, which is the finishing touch. The dessert black gold lava bun looks very attractive! The inside is full of tempting lava custard filling. Friends who like to eat custard buns will love it. Finally, there is a big bowl of mango sago! It is filled with pomelo pulp and mango pieces, and it is very filling. The subtle mango sweetness and the strong milk taste are really satisfying after eating it. This Mother's Day set meal for 6 people costs $680 per person (without extras and mustard greens). If you have a Chinese mom who likes seafood, you can bring her to celebrate.