Today's Treasure Box High Quality Wagyu｜Wagyu Yakichiro

The restaurant is designed in Japanese style, the environment is clean and comfortable, not like the usual barbecue smoke 👍🏻👍🏻 The restaurant offers 6 kinds of barbecue all-you-can-eat, C grade or above to have Japanese beef, this time chose D grade, not only 5 black hair wagyu beef, the most important thing is to have a treasure chest 🤩 It's a treasure chest of the day ✨✨ | 9/10 Definitely the highlight of this meal, the wagyu beef eye is placed on dry ice, constantly spraying smoke, remember to check in now📸 The shopkeeper will wait for you to ask how cooked you want after typing the card. We chose their recommended 50% cooked 😋 Wagyu fat evenly, melting in the mouth, unfortunately no encore Thin Moxibustion Onion Beef Tongue (Salt) | 7.5/10 Barbecue must not miss beef tongue, remember not to grill too cooked 😉 The recommended way to eat is to roll the grilled onions together, eat very fragrant Wagyu Beef Horn Cut (one bite of beef)｜7.5/10 A bite of beef is my favorite, heavy grease, thick, bite very juicy Gillette Shrimp |7/10 The shrimp is fried to order, the batter is not too thick, recommended 👍🏻 In addition to barbecue, the restaurant also has a buffet of salads, drinks and desserts #Consumer Voucher Strategy #Summer Food Recommendation #Star Writers May Surprise