https://au.trip.com/moments/detail/hong-kong-38-16477492
一個人在旅行Hong Kong, China
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Sham Shui Po "Mi Mi Shao" BBQ All-you-can-eat

I have tried "Milk Grill" several times, and recently I tried it again. The standard remains the same, so the "Taste Friendship Ambassador" recommends it to you this time. 🙌😍 The restaurant is located in Cheung Sha Wan, Sham Shui Po area. If you go to Kai Mong District to find food, you will feel "convenient". However, the restaurant space is large, the environment is spacious, the seating is quite comfortable; plus the exhaust is sufficient, the hygiene is definitely the highest level. "Mi Mi Yaki" is an all-you-can-eat buffet with orders and drinks, including rare Japanese beer. Staff encourage customers not to order too much every time and be a "food-saving expert"; plus ordering with QR Code is very convenient. When it comes to food, there is really nothing to say. First of all, the oven design allows the ingredients to keep turning, waterproof portion to roast dry, so roasting retains the juices. The ingredients are quite fresh, the beef has a variety of choices such as beef shoulder, broiler, beef tendon, and other meats have subdivisions. The sausage taste is not something you can eat outside the skewer shop, the chicken cartilage and duck tongue are not small, crispy after grilling, quite good. The vegetables preferred pineapple, garlic and okra, the pineapple roasted with a little sweet and sour, very refreshing, my friend really ate a lot. Personally, I like to roast garlic, firstly, it is rare, plus garlic is beneficial to eat more. The restaurant has unique sauces available, but know how to eat to eat healthy, fresh meat simply with only a few grains of salt, to bring out the freshness. 😋 2.5 hours of all-you-can-eat, less than $300 per person, a friend said there is no surcharge, excellent value for money. Each table is equipped with a selfie stick... I can only say that the boss really knows how to promote. 👏👏👏 The first time I thought "Milk Grill" was similar to Korean barbecue, so I didn't have high expectations. In the end, I was overjoyed. The oven design adds a lot to the taste of the food, the only drawback is that there are no very characteristic ingredients, so that customers remember. #Look for your travel backpack #foodie#hkfoodie#hkfood#Hong Kong food#food
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Posted: Jan 16, 2023
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Sham Shui Po

4.5/5310 reviews
Hong Kong
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