Causeway Bay｜Van Gogh Kitchen｜Check-in Art Restaurant

This time we went to an art western restaurant, a Van Gogh theme restaurant. The gate is full of artistic atmosphere, the decoration style is Western, and there are pictures of Van Gogh on the wall. There are several set meals to choose from. This time I chose a healthy lunch, which comes with a salad or soup. For an additional $10, you can get an appetizer and soup. If you switch to mushroom soup, you can add an additional HKD$10🙈. - ▪︎Grilled California Sea Bass with Blood Orange Honey Sauce and Italian Vegetables HKD$168 It feels special to be served on a wooden plate, and one serving of sea bass comes with two large pieces. The fried skin is slightly crispy, and the meat is tender and delicious🤤. It tastes better when eaten with sauce, the taste is sour and quite appetizing. - ▪︎Italian style lightly fried tiger prawns and garlic spaghetti HKD$98 This one has a more fragrant taste, and you can smell the garlic flavor when the dish is served😚. There are two large tiger prawns in the noodles, the meat is fresh and tender. The pasta has a chewy texture and a rich, slightly salty flavor. - The dessert that followed the meal was French caramel custard with mixed berries on top to neutralize the sweetness. The burnt caramel is slightly crispy, the stewed eggs have a strong flavor, and the texture is fragrant and tender🤤. - Drinks include tea or coffee, and we chose hot coffee and Japanese jasmine Earl Grey tea. The hot coffee has a rich flavor, and the Earl Grey tea can be paired with rose or jasmine, so it tastes quite fragrant. - 📍Van Gogh Kitchen Room B, 2/F, Shing Wah Building, 451-457 Hennessy Road, Causeway Bay