[Taiwan/Taipei] Yong Kang knife-cut noodles have chewy noodles and an exquisite sourness to the beef and tomato knife-cut noodles.

This is a must-try gourmet dish in Taipei. Yong Kang knife-cut noodles (Yong Kang Tao Xiao Mian) is located at Taipei Dongmen Station. This is a knife-cut noodle restaurant, and the same restaurant also serves beef noodles just a short walk away. The beef noodles at the beef noodle restaurant are also excellent, but the beef noodles are a bit ordinary, so I personally recommend this one. Yong Kang knife-cut noodles (Yong Kang Tao Xiao Mian) is a knife-cut noodle restaurant, but you can choose between knife-cut noodles and thin noodles. There are about eight noodle dishes in total, but the one I most recommend is the beef tomato noodles. The knife-cut noodles have a great texture, and the sourness of the tomatoes is exquisite and mixes with the soup, and the flavor of the meat is also in the soup, so the knife-cut noodles that have absorbed the soup are delicious. The sourness is also exquisite, and the gentle soup is packed with just the right amount of sourness and meaty flavor, so you'll want to drink the whole soup. By the way, they have small and large sizes, and the small size is about average for a Japanese ramen shop. They also have a la carte dishes, which are placed on a shelf to the left of the entrance, so you can pick them up yourself. This is a restaurant that you should definitely try if you go to Taipei. #tripmemory2022 #overseastravel #taipei #taiwan #gourmet #gourmettrip #taiwantrip #taipeitrip #yongkangdaoxiaomen