[Yamaguchi Trip] Black Izumo Soba
When I went on a trip to Yamaguchi,
I got off the Shinkansen at Shin-Yamaguchi Station,
and was looking for a place to have lunch nearby when
I found a soba restaurant
just a few minutes' walk from the local train exit❗️
I was lucky enough to get in right away,
but more and more customers came in afterwards,
and it quickly filled up😳
It seemed very popular.
The restaurant has a long-established feel, and the interior has a Showa-era feel to it, which is somehow relaxing 🥰
▶︎Five-tiered upper bowl: 1,425 yen
▶︎Inari (one piece): 75 yen
▶︎Strawberry Daifuku: 180 yen
▶︎Sakura Mochi: 140 yen
▶︎Uguisu Mochi: 140 yen
The soba is pitch black country soba 😳
It is 100% buckwheat, and rather than being easy to swallow, you can feel the original fragrant flavor of the soba, and it is chewy so it is satisfying to eat 😋
The five-tiered upper bowl does not have five types, but three: tempura, grated yam, and seaweed.
It also has grated maple leaves and green onions, so you can change the flavor as you eat, and I never got bored of it.
This place also seems to be a Japanese sweets shop,
and there were many Japanese sweets lined up at the entrance 🍵
I bought some as a dessert after the meal,
and they were all simple but high quality,
and the strawberry daifuku was especially delicious 🍓
Fushinoya
📍 13-17 Taisho-cho, Ogori, Yamaguchi City, Yamaguchi Prefecture
🈺 9:30-18:00
Closed: 1st, 3rd, 5th (Sundays)
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