[2025 Kobe Restaurant] Travel Guide for Steakland Kobe-kan (Updated Jul)

During this trip to Kobe, I chose to stay at [Kobe Plaza Hotel West]. The location is great, right next to JR Motomachi Station. You can reach the hotel within two minutes. The arcade shopping street, convenience stores, and restaurants are all concentrated, and the living functions are impeccable. 🏨 The hotel itself is a simple and modern business style. The rooms are clean, quiet, and well-equipped. The stay experience is quite good. The most surprising thing is that the price is very affordable. It really makes people feel that it is worth the money to be able to live in such a location. It is very suitable for both light travel and business trips. ⸻ 🍱 Breakfast is the highlight: exquisite Japanese set menu makes the morning special The breakfast of this hotel is not buffet style, but set menu. After choosing Japanese breakfast, the service staff will personally serve a set of exquisite and healing combination: • Hot white rice + miso soup • Mackerel, tamagoyaki, several refreshing side dishes and pickles • A bowl of seasonal stew to end, the portion is just right and the nutrition is balanced No extra noise, just quietly eat a carefully prepared breakfast, and start a comfortable rhythm for the whole day. ⸻ 🌿 Starting from Kobe, soak in a golden hot spring-Golden Pavilion-Yu After taking the tram for about 40 minutes, I came to [Arima Onsen] for a one-day trip. This is one of the three ancient hot springs in Japan. The hot spring street retains the traditional style, with bridges, small rivers, handmade shops and hot spring buns. Just walking on the road makes me feel slower. The hot spring I chose is the most representative [Golden Pavilion No Yu (Golden Hot Spring)]. The spring water is golden yellow, and it is a salt spring containing iron. It is warm and not hot, with a little geothermal aroma. After soaking, the whole body is warm, and then slowly walk along the stream, the whole person feels like being recharged. ⸻ 🌇 After returning to the city of Kobe, visit Kitano Ijinkan and Nankinmachi, and then have a bowl of ramen to end the perfect trip. There is no pressure on the itinerary, and each section is just right. ⸻ ✍️ Summary Kobe Plaza Hotel West let me experience what is called "affordable but uncompromising accommodation options". Combined with the leisure of Kobe city and the healing feeling of Arima Onsen, this trip has a relaxed rhythm and rich content, which is my ideal light travel.

If you're in Kobe, you absolutely have to try Kobe beef! 🥩 We decided to visit Steakland Kobe, a popular spot located just a short walk from Sannomiya Station. The restaurant is well-known and often crowded, but the wait is short because they serve food very quickly. We ordered the lunch set, which includes 150 grams of Kobe beef for about 3,500 yen—totally worth it! The set comes with teppanyaki-grilled beef, rice, soup, salad, and a drink. The chef grills the beef right in front of you, and the aroma of butter and garlic fills the air. The beef is tender and melts in your mouth—absolutely delightful! 😍 The restaurant's atmosphere may not be luxurious, but it offers an authentic Japanese vibe. If you're visiting Japan and want to try Kobe beef without breaking the bank, this is the place to go!

Steakland Kobe, a famous steak restaurant in Kobe. Anyone who visits this city usually stops by to eat steak here because Kobe is a city that is very famous for its beef. The beef here is very famous. It is known for its soft and delicious beef with high fat. Steakland Kobe is a steak restaurant with affordable prices. The price of A5 steak is popular with tourists who come to eat steak here. Both the price and quality are reasonable. Anyone who visits Kobe, don't forget to stop by to eat steak at this restaurant. #Get a discount without relying on luck #kobe #steaklandkobe #japan

#favouriteitinerary Living my best foodie life at Steakland in Kobe! 🥩🔥 If you’re in Japan, this is the spot for melt-in-your-mouth Kobe beef – seriously, it’s next level 😍. The flavors hit different here, and the vibes are so chill, you’re gonna want to stay forever. Definitely a must-try if you’re a foodie or just love a good steak! Trust me, your taste buds will thank you. 😋 #SteaklandKobe #KobeBeef #FoodieHeaven #KobeJapan #SteakLovers #JapanEats #FoodGoals #TravelForFood #Wanderlust #BeefPerfection #KobeVibes

#Get a discount without relying on luck Steakland Kobe, a famous beef restaurant in Kobe There are many grades of beef, but just the starting grade is delicious. The restaurant serves a set consisting of beef, fried garlic, rice, salad, miso soup, side dishes, orange juice/coffee. The chef will grill the beef for you to see right in front of your seat. The restaurant is quite large, but there are a lot of people. If you come at noon, you may have to wait in line for a long time. #Recommend delicious restaurants #Kobe #Travel in Japan

🍴Kobe Steak Steak Land Steak Land Kobe Branch🥩 How can you come to Kobe and not eat Kobe beef? There are several of them on the road. This lunch set is very affordable. It's a cheap teppanyaki restaurant that suits my taste I personally position myself at the Wangpin Group Taobanwu level🤣 To be honest, I don't like thick steaks either. I like thin grilled meats. So I decided to give it a try since I was here. No reservation, arrived around 11:30 noon You can be seated immediately. Half foreigners and half Japanese The set meal includes rice/side dishes/salad/drink/miso soup/bean sprouts We ordered a Kobe beef and a small portion of regular steak My mom has bad teeth and doesn't like bloody food, so she ordered it well done. I was worried that the meat would be too hard to chew. The result is just the right degree of doneness, super soft, tender and juicy. The chef is really good. My regular steak is tougher in comparison. There are two kinds of dipping sauces, one is light soy sauce and the other is miso. They both enhance the flavor of steak. Garlic chips are also delicious🤤⋯⋯ What is special is that chopsticks are provided here. Eating steak with chopsticks is quite funny There is a foreigner at the same table who can't use chopsticks I don't know who gave him a children's fork 😂😂 It's a bit funny Finally, the chef handed him a silver fork after cooking. A little careful extra points ❤️ #Travel with the Elders #Kobe #Kobe Steak #High CP Value Food #Lunch Set #Kobe Sannomiya #100 Ways to Travel #Kobe Travel

#OsakaTravel The three major Japanese beef 🐮 are Kobe beef, Matsusaka beef and Omi beef, so eating Kobe beef is also a must-eat for tourists when visiting Kobe! Among them, Steak Land, a century-old teppanyaki restaurant in Kobe, has a total of 3 branches. There are always long queues during meal times. The store is decorated in a classical architecture, giving diners a warm feeling! steak land lunch set is a great value for money This is also the main reason for my second visit☺️☺️☺️☺️☺️ Each meat🥩 set meal includes soup🥣, salad🥗, side dishes🫛, drinks🍸 and rice🍚 The steak chef will fry it on the iron plate in front of the customer, and the food is served very quickly. In addition to grilled steak, it also comes with fried bean sprouts, green vegetables and stir-fried garlic slices. The beef is chewy and soft and easy to eat ☺️ with garlic slices, crispy and thick If you are not full enough, you can get more rice for free😉 Steak Land is a place where you can enjoy Kobe beef teppanyaki at a reasonable price, and it is also very conveniently located near Kobe Sannomiya Station! PS: Not all steaks are Kobe beef. Only steaks with "Kobe beef" written on them are Kobe beef. STAGELAND KOBE Address: 〒650-0012 6th floor of Sannomiya Building, 1-9-17, Kitanagasa-dori, Chuo-ku, Kobe City Tel: 078-332-2900 Opening hours: 11:00~22:00 #100TravelWays #Kobe #KobeBeef #Must-eat #Must-eatRecommendation #Japan #JapaneseCooking #JapaneseFood #Kansai #KansaiFreeTravel #Keihanshin #Hanshin

When visiting Kobe, which Kobe steak restaurant do you recommend? You must know about the famous Steak Land, a century-old Kobe teppanyaki restaurant with a total of three branches. There is a long queue during peak meal times. The most cost-effective business lunch in Steak Land's menu is the dinner, which is just over NT$1,000 and you can taste authentic Kobe beef. The set meal includes soup, salad, stir-fried vegetables, drinks, etc. You will feel full after eating the whole portion. The meat is tender, sweet and delicious, but if you want to be amazed, you have to order a higher-end one. Location: Kobe Steak Land Address: 6th floor, Sannomiya Kogyo Building, 1-9-17 Kita-Nagasa-dori, Chuo-ku, Kobe City, Hyogo Prefecture Business hours: 11:00–14:00, 17:00–21:00 (Monday to Sunday) The three major types of Japanese wagyu are Kobe beef, Matsusaka beef, and Omi beef, so Kobe steak is a must-eat for many people when traveling to the local area. To be certified as Kobe beef, it must be of the Tajima beef variety and must meet the strict conditions set by the Kobe Beef Distribution Promotion Council. Not all steak restaurants in Kobe can be selected. Steak Land is one of them. It is an affordable Kobe teppanyaki restaurant with a century-old history and is conveniently located in the downtown area of ​​Sannomiya. The store's interior decoration is old-school and classical, and I quite like the cozy feeling. I chose to visit during off-peak hours, and it felt quite good when there weren't many people. The best deal on the Steak Land menu is the business lunch, where you can enjoy authentic Kobe beef for just 3,500 yen. However, due to our schedule, we could only visit at night, so we ordered a Kobe steak set and the most ordinary steak set to balance the budget. They are the Steak Set (180g, 3,200 yen) and the Kobe Beef Steak Set (180g, 5,300 yen). Next, I watched the chef perform hard. The iron plate sizzled and everyone's eyes were focused on the Kobe steak. I was so excited~ The garlic slices that would be used later had been fried in a pile in advance. The golden color and the heat and time were just right. Just looking at it made people's mouths water. The Steak Land set meal includes, in addition to steak, salad, grilled vegetables, rice or bread, soup, coffee or juice. While you are waiting for the steak, the side dishes will be served first. The salad includes fresh cucumbers, shredded red peppers, lettuce, tomatoes, and a special sauce with a hint of garlic, which is very delicious. The soup is more like borscht, containing tomatoes, carrots, beef chunks, and onion shreds. It has a strong sour taste with a slightly sweet aftertaste and is also quite delicious. Kobe Beef Steak Set (5,300 yen, about 1,326 Taiwan dollars) The chef recommends medium rare, the meat is really tender, and the meat is full of sweetness. It is great with just salt and pepper. However, it lacks the amazing flavor of fat and sweetness. In short, it is delicious but not very memorable. Maybe what I ordered was not high-end enough. Finish with coffee or juice. Overall, I think Steak Land is okay. Next time I come to Kobe, I will try other restaurants if I have the chance. ————————————————————————————————————————————————————— Sign up as a Trip.com member and upgrade to Diamond to earn an extra 40% Trip Coins! I usually use Trip.com to book travel, and I earn a lot of Trip Coins (© It’s really cool to use Trip Coins to exchange for free attraction tickets/transportation passes during travel (I exchanged for teamlab and subway tickets when I went to Taiwan last time! #Free VIP room exchange on the 27th of each month Member Day