[2025 Shenzhen Restaurant] Travel Guide for The Bay by Chef Fei (Mandarin Oriental, Shenzhen) (Updated Jul)

#Shenzhen Hotel My dears, I recently discovered an amazing hotel in Shenzhen - Mandarin Oriental Hotel Shenzhen East Bay, and I have to recommend it to you! 📍The geographical location is unique. It is located in the prosperous East Bay area of ​​Shenzhen, surrounded by high-rise buildings and full of modern atmosphere. The transportation is extremely convenient, and you can easily get there whether you want to check in at popular attractions or go shopping at a shopping mall. At the same time, the hotel is close to the coastline, offering a panoramic view of the magnificent sea. The prosperity of the city and the tranquility of the sea are perfectly integrated here. As you step into the hotel lobby, you will be instantly surrounded by the ultimate luxurious yet elegant atmosphere. The lobby is spacious, with high ceilings and sparkling crystal chandeliers. The light pours down, reflecting the carefully selected art displays and exquisite murals. Every detail demonstrates a noble style. The front desk staff are all smiling and provide attentive and meticulous service. The check-in process is quick and smooth, and they will enthusiastically introduce the hotel's facilities and special services to you. 🛏The room I stayed in was even more amazing. I chose a sea view suite. As soon as I entered the room, the spacious and bright space and the elegant and exquisite decoration came into view. The floor-to-ceiling windows bring the beautiful outdoor scenery into the room without reservation. During the day, the sunlight shines through the windows onto the soft carpet, filling the entire room with a warm glow; at night, the dazzling city neon lights and the sparkling sea surface complement each other, creating a beautiful sight. The furniture, bedding, etc. in the room are made of high-quality materials, soft and comfortable to the touch, and every design detail reflects the thoughtful care for the guests. The bathroom is extremely luxurious, with an oversized bathtub, a separate shower, and high-end toiletries. When you are tired from playing, take a bath and all your fatigue will be swept away. The hotel’s dining is also a highlight! The breakfast buffet is rich and colorful, with a wide variety of Chinese and Western delicacies. There are not only fresh fruits, delicious bread, and fragrant coffee, but also authentic Cantonese dim sum. Every dish is delicious and appetizing. The hotel’s specialty restaurant is also not to be missed. The exquisite dishes are presented like works of art and taste first-class. While enjoying the food, you can also appreciate the charming sea view through the restaurant’s large windows. The hotel's facilities are equally excellent. The fitness center is equipped with advanced fitness equipment, whether it is aerobic exercise or strength training, it can meet your needs. The swimming pool is clean and clear. Swimming here can not only relax your body and mind, but also enjoy the beautiful scenery of the hotel. In addition, the hotel's spa is also worth a try. The professional masseurs are skilled and can help you relieve fatigue and relax your body and mind. In short, Mandarin Oriental Shenzhen East Bay is a hotel that combines luxury, comfort, food and beautiful scenery. If you want to spend an unforgettable holiday in Shenzhen, or are looking for a high-quality accommodation experience, this hotel will not disappoint you! #ShenzhenHotel #MandarinOrientalHotel #DongwanHotel #LuxuryAccommodation

The signature soup at Dongwan is actually this boneless crucian carp congee. If you order a whole portion, the raw fish slices will be poured into the soup and cooked at your table. Crucian carp is delicious but has many bones. When making soup at home, the crucian carp soup is usually filtered and the fish meat is discarded. Boneless crucian carp congee is indeed a good idea. Although the name "Extreme Knife Skills Boneless Crucian Carp Congee" is a bit exaggerated, it is indeed delicious. The crucian carp is boneless and tender, the soup base is rich and delicious, and the rice is light and elegant. It won't make you feel full. I would come back for this congee. Whether it's the quality of the dishes or the skills of Chef Mo, Dongwan is a great restaurant.

                   —— East Bay — Headed by Master Fai🍚 The Bay by Chef Fei Finally arrived at the long-awaited Cantonese restaurant at the Mandarin Oriental Hotel in Shenzhen The whole dining experience is really satisfying. Each dish is amazing and full of surprises It is run by Master Fai from Chaoshan, Guangdong, who was awarded two Michelin stars It is famous for its modern interpretation of classic Cantonese cuisine 🌟🌟🌟 Pay attention to using the freshest and top quality ingredients to prepare delicious dishes Under the leadership of Master Fai, several Chinese restaurants have won Michelin and Black Pearl awards🥇 The restaurant has a noble and elegant environment. Each table has a certain distance to sit comfortably and spaciously ✨Art·Summer - Master Fai Tasting Lunch Menu (CNY$1000/2pp) Once seated, there will be welcome drinks and appetizers 3 at the beginning is already a surprise🤩 Usually the appetizers are overlooked but I didn't expect that they will be made with care here🫡 Including aged vinegar peanut shrimp vegetable papaya pickled papaya very tasty very sincere ❤️ Soup 🍲Du Yuen Bourmelon Stewed Nine-hole Bacon Soup/person 🌟🌟🌟🌟🌟 The soup uses Du Ruan bitter melon. The flesh is thick and green. The bitter melon taste is extremely rich but slightly bitter and sweet Even though I don't like bitter melon, I couldn't help but eat it clean Also added left sticky rice and bacon slices to redefine what "fresh and sweet" The sweet and fresh taste completely fills the taste buds. I can't wait to drink water after drinking it😭 Grilled taste 🐣 Glass crispy breast pigeon/position The most - most frightening dish of the day that touched the taste buds 🤯 This breast pigeon is a handmade dish to achieve a caramel effect between the skin and tender meat A mouthful of juice bright red like glass very unforgettable 🌟🌟🌟🌟🌟 Dim sum 🥟 Lingnan Shrimp Dumplings Shrimp dumplings are the most skillful dim sum rarely eat one is that very tasty ❤️ The crystal skin is thinly kneaded and the shrimp filling is crispy and tender. You can really eat the shrimp meat Fresh and juicy is a real handmade dim sum🤩 Super praise! 🥟 Black truffle dumplings The rich and steady black truffle perfectly complements the freshness and sweetness of the pork Real thin skin filling makes crystal clear and will also burst juice 🌟🌟🌟🌟🌟 Warm and long fresh breath lips and teeth leave fragrance This combination unexpectedly match 🐣 Steamed crab legs with Bai Mei Sauce The taste is the same as traditional. The sauce is rich, soft and seasoned. The bones and flesh separate with a light bite 🥯 Puff pastry and liquid milk buns Quite an amazing dessert - the pastry is very fluffy and the creamy milk inside is very fragrant 🥬 Spinach soaked in spring water/person In fact, the preparation is to soup spinach - fresh and sweet and oily bright not afraid of bitter taste I want to say that even the spinach serving is very particular. Garlic cut into cubes means more garlic flavor Staple food 🍚 Challenge the limits of knife skills Boneless catfish congee / place High difficulty handmade dishes - catfish are freshwater fish also very much size bone spurs Master Fai made all the fish bones clean according to the texture, so you can eat them with confidence I want to say that the fish meat is really soft and soft, and it still smells like alcohol After the waiter explained I learned that when the fish meat is fresh enough it will taste this way There was no wine to cook and the whole bowl of congee was filled with collagen The soft and smooth fish meat is also very fresh and tender Another favorite of the day🥇 Dessert 🍮 Passion fruit pudding/person Passion fruit flavor is rich and not chemical and really has a few passion fruit seeds Personally, I think it would be better if it could be finished with Chinese sweet soup🤤🤤 Tea 🫖 Crushed Silver aka Glutinous Rice Pu'er (CNY$128/person) 🫖 Years of Perfection (CNY$158/person)                    —— 📍Ground Floor, Mandarin Oriental Hotel, East Bay/Shenzhen Block A, Shenye Shangcheng, 5001 Huanggang Road, Futian District, Shenzhen, Guangdong Province, China                    —— #lamchelin #lamchelin_Chinese food #trip #Shenzhen Mandarin Oriental Hotel #foodphotography #imafan #Shenzhen food