Best Restaurants in August in Sassafras (Updated 2025)

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Cuisines

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All

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Western-style

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Coffee Shops

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Bars/Bistros

Specialties

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Afternoon Tea

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Brunch

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Open Late

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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AUD 0

AUD 206+

Provided Services

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Outdoor Seating

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Take Out

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Delivery

1. Sassafras Cafe

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2. Miss Marple's Tearoom

AU$24Western-styleAfternoon Tea

没有蜡ollingIt was a beautiful day. Let's enjoy English afternoon tea while looking at maple leaves. Miss Marple's Tea room in Dandenong is very good. If you come to Melbourne, Australia, you must go to the Pie I introduced last time and the English afternoon tea this time. The English muffins, homemade jam and waffle desserts are even better! The tea is also very special! In short, you will want to go again after visiting once!

3. The Black Kettle Sassafras

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4. Attica

AU$320Reservation AvailableWestern-stylePrime location

没有蜡ollingA famous restaurant in Australia and around the world. Chef Ben Shewry combines Australian specialties with advanced cooking techniques to create very creative dishes. 1. Honey ants 2. Ant "caviar". 3. Emu liver + Roselle 3. Local specialty platter 4. Grilled crocodile steak + mayonnaise made from crocodile fat + crocodile XO sauce 5. Skewers. Rare ingredients, super delicious!

5. Higher Ground

AU$31Reservation AvailableCoffee ShopsAfternoon TeaGreat ambianceInstagrammable

SophyJiang漫旅绘This internet-famous coffee shop only accepts reservations. When I passed by, it seemed to be full at any time. If you didn't make a reservation in advance, you would not be allowed in. After checking in, I don't quite understand why it is so popular. 🍃Environment: The industrial style environment of the old power station is transformed. There are actually many similar styles in Melbourne; 🍭Taste: It is not particularly better than other well-known coffee shops. The ricotta hotcake is beautiful and has its own characteristics. The Benedict eggs and avocado toast are just good. 💁‍♂️Service: Although it is full, the waiter's care is still acceptable. The serving speed is not fast, but everything comes up as soon as it is served. It happens to be sitting next to the open kitchen, and I don't feel the smoky smell mentioned by netizens. Just experience it.

6. Eureka 89

AU$174Reservation AvailableWestern-styleViewCity viewsSky viewNight viewsSunset

空空CJThe staff were really lovely, polite, attentive and friendly, and explained the dishes in detail and attentively without being intrusive. The dishes were all delicious, the portions were just right and the flavors were great. I would have liked the cheese to come out before the desserts, rather than when I wanted them. But since the ice cream came first, I had to eat the desserts first, but I just picked and ate some. Of course this is just an inevitable personal opinion. Such a wonderful experience has made me overlook this. 😍👌💖 In no particular order (after all, the desserts are all beautiful😏): 1. Rum sponge cake (pineapple, coconut, lime) 2. Cheese (chef's selection) 3. Cape beef (radish, charred leek, bone marrow) 4. Quail meat (mushrooms, black garlic, pickled fennel) 5. Scallops (grilled nori, dashi butter, peas) 6. Potatoes (goat cheese, smoked carrots, neem seeds) 7. Pickled cobia (spiced tomatoes, horseradish, XO sauce) 8. Bread and chips 9. Pineapple cocktail

7. Grain Store

AU$42Coffee ShopsBrunch

没有蜡ollingThe burger sandwich at the entrance is a specialty! It feels like one person can't finish it! This time I tried the Porridge that I have always been unsure of. Although I stepped on the cinnamon flavor, it was still good overall! The Sweet Corn Fritter ordered by my friend was also good~

8. Humble Rays Carlton

AU$59Coffee ShopsBrunch

没有蜡ollingHumble rays melb, a popular online store in Maoben The portion is really big And the taste is pretty good I can't stop eating it after I start I feel like I won't feel hungry even if I run a marathon after eating it

9. Dainty Sichuan Food - Chongqing Hot Pot

pxy0705Tianfu Boutique Hotpot in Melbourne is an authentic hotpot restaurant from Sichuan. All the spicy spices here are airlifted from Sichuan and the taste is very authentic. Coupled with the Australian-specific lamb and beef, the taste is really amazing and especially delicious.