Chat Thai (Thaitown)

I have checked in many times, hahaha. It is not surprising that it is a restaurant with a relatively high cost performance [haha] My friend said that Thai milk tea is delicious before, so I ordered a cup this time to try it. It is cold, so I ordered hot tea, which is more comfortable to drink, but it is really sweet [laughing and crying] But it is not particularly sweet, so it is okay. I don’t know if iced tea will be better. I will try it next time (⁎⁍̴̛ᴗ⁍̴̛⁎) The grilled beef tenderloin and Tom Yum Goong fried rice are still delicious, but I don’t know if I remembered it wrong, the cucumber in the fried rice... is it a little less?

Chat Thai is a Thai restaurant in Sydney, but this Thai restaurant has been improved. Each dish is very delicate, but not very sour and spicy. Although you can't taste the original Thai flavor, it is actually quite good and quite suitable for our taste.

The most popular Thai restaurant in Sydney, it is a favorite of locals and international students. The Thai dishes are authentic and taste first-class. It is one of the top three Thai restaurants in Sydney. It has many branches. Overall, it is OK.

All I can think about is eating Thai food. There is a long queue at the entrance of ChatThai, and some people are waiting in down jackets. The biggest advantage of eating alone is that you don’t have to wait for a table. I can fit in any corner. The starter salad chicken skewers are "full of taste". Usually, my standard for testing Thai food is pad thai or pad sew. This popular restaurant didn’t surprise me, but I didn’t feel fooled (some restaurants use bean sprouts to fill the plate).

For the last dinner in Sydney, after shopping in the landmark Westfield Mall, we went straight to the sixth floor to eat Thai food Chat Thai. This restaurant is very popular and you have to queue up in advance to get a seat. Maybe because it is so popular, the service is a bit average! We ordered shrimp, classic Tom Yum Goong, black pepper pork ribs, roast duck and stir-fried vegetables, Thai fried rice noodles, yellow curry soft crab, shrimp tofu, and coconut pancakes! The overall appearance of the dishes is good, the shrimp portion is large, and the Tom Yum Goong lacks a bit of flavor, but it is good to be able to eat Thai food of this level in Australia, after all, many ingredients are still different! For me, who has been eating Australian food for many days, I am very satisfied with my "Asian stomach" ^_^

Chat Thai is a Thai restaurant located in Sydney's Chinatown. The Thai food here is very authentic, sour and spicy. Especially the Tom Yum Goong soup, which is rich, sour and spicy, and the prawns are very chewy. It is very good and worth recommending to everyone.