隐竹家宴·原生态农家菜

Just got out of the heat wave in Shanghai🌊, as soon as I entered Anji Mountain Valley, the stickiness on my body was swept away by the bamboo wind. Stepping into the farmhouse restaurant with the aroma of vegetables, the cool wind wrapped in the smell of grass and trees🍃, much more comfortable than air conditioning. When the dishes were served, my eyes and taste buds "woke up" together✨ The blanched river shrimps were piled up into a small hill🦐, and the shrimp meat had the vitality of the stream, and the freshness that went straight to the top of the head when bitten. The farmhouse bamboo shoots and meat were stewed with a gurgling sound🍲. The bamboo shoots were full of meat fragrance, glutinous and a little crispy. I heard from the boss that the bamboo shoots were newly dug from the back mountain, and they were dried and still had the smell of mountain soil; The chicken wings and French fries were wrapped in golden crispy shells🍟, the chicken wings were tender and juicy, and the French fries were crispy and "crunchy" when bitten, and the sweet and salty taste swirled in the mouth. The garlic-mashed water spinach is green and juicy🥬, with the aroma of garlic, and the freshness of freshly picked vegetables. Chewing it feels like eating the summer of the whole vegetable garden. Shrimp from the stream to the table, bamboo shoots from the back mountain to the pot, every bite is full of the freshness of the mountain and the refreshingness of summer🌿, which makes people feel comfortable. 🏠 Yinzhu Family Banquet·Original Ecological Farmhouse Cuisine 📍 No. 47, Shuangshe Village, Shuangshe Village, Hanggai Town #美食旬味会 #真香零食大集 #地方只有吃的美食 #我的深夜餐堂