天荒坪小蔡烧烤(安吉店)

Very local bamboo charcoal barbecue -------------- A very special barbecue method, with a bamboo charcoal basin at the bottom and an iron net at the top. Basically, all the barbecue ingredients you have seen on the market can be eaten here. I especially recommend grilled rice cakes. Maybe because the rice cakes here are made differently, I always feel that they taste better and the rice cake slices are also very large. The downside is that there are no prices on the menu, so... Bamboo charcoal grilling directly is still a bit irritating to the eyes.

We drove dozens of kilometers to Tianhuangping for barbecue. A friend recommended it, but I was a little disappointed. The lamb bone stew was quite delicious, but not very meaty. Those who enjoy gnawing on bones should give it a try. The chicken gizzards and leeks were quite good, but the grilled eggplant was just average. The electric fan blowing against the stove gave me a flaming atmosphere.

🍽【Food Guide】 📍Detailed address: Tianhuangping Xiaocai BBQ (Anji Branch) 🚗Transportation Guide: Take a taxi, the cost is about 20 🕙Business hours: open at night 🍽Recommended dishes: Lamb bone soup: Generally speaking, it tastes good in the store, with a mutton smell, and the rest of the dishes give people a feeling of frozen food. 🖼Restaurant environment: The restaurant environment is not very good, some tables have range hoods, some do not, there are no windows, and the air is not circulating 💰Per capita consumption: 150～ 🍜Restaurant total score: 50 I personally do not recommend going to this restaurant, the overall experience is not good#美食探店