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The shop also sells snacks such as three-fresh bean curd skin, sugar-coated glutinous rice cake, stinky tofu, sugar dumplings, and scallion oil glutinous rice cake. The price is relatively reasonable. It is a good choice for a simple meal.
It is a well-known old shop. It sells more traditional dim sum and snacks. The "Signature Fresh Meat Wonton" has firm meat and is very fragrant. The skin is a bit mushy. The soup base is salty. It has a spicy taste of pepper. The shop also sells snacks such as three-fresh bean curd skin, sugar-coated glutinous rice cake, stinky tofu, sugar dumplings, and scallion oil glutinous rice cake. The price is relatively reasonable. It is a good choice for a simple meal.
How much Shanghai people miss scallion pancakes. Scallion pancakes are really good, but I prefer scallion oil noodles and roujiamo. Each snack has its own flavor. I can't control my saliva when I think of it.
Shuangyanlou is a famous old brand in the ancient city of Changsha. It specializes in wonton stews, with a wide variety of varieties, the most famous of which are crepe wontons and fried wontons. Shuangyanlou is located near the South Gate of Tianxin District, Changsha City. This is the old site. Now due to demolition, it has been suspended for several years. Recently, I was very excited to hear that Shuangyanlou has reopened in the food street of Pozi Street.
Shuangyanlou I went to Hunan before and ate at this restaurant in Changsha I heard that the name comes from the wonton wrapper, which is well made, like a swallow's tail, very beautiful and greasy Sugar and oil baba The glutinous rice balls are delicious, different from the sweetness of most of the brown sugar outside, and not particularly oily, I like it Scallion oil baba Changsha calls this type of scallion pancake scallion oil baba, which looks similar to donuts, but is super oily, lacking the aroma of scallion oil, and feels different from Changsha. I gave up after taking two bites
This time I bought a takeaway, which included three dishes: stir-fried mung bean sprouts, shredded pork with mustard tuber, and black pepper pork chops. The black pepper pork chops tasted the best, but it was a pity that there were too few of them, only a few pieces, and they were buried under the side dishes. However, they tasted great.
The authentic Hunan cuisine is very good, and the environment is good. It feels very comfortable. The dishes are delicious and the price is very affordable.