Name: 芭牛工厂(陈渡店)
Address: 1-92 Chendu, West Qingtan Road (20 meters north of Ximen), Changzhou
Telephone: 18006128215
Price range: 105

芭牛工厂(陈渡店)

The restaurant in Zhongwu Hotel has a good environment, but we couldn&#39;t reserve a round table, so we had to dine at two long tables and sofas put together. There was also a guzheng player next to it, which matched the elegant environment and added a little romance to the meal. The dishes ordered today are relatively light, and you can taste the original flavor of the ingredients and the freshness of the ingredients. The crab roe buns are full of crab roe meat and have no fishy smell. The bun skin absorbs the oil of the filling and is very tasty; the fried rice with dried radish is amazing, with distinct grains of rice and seasonal shepherd&#39;s purse and dried radish, which is fragrant and refreshing, and quite unique. Three hundred per person is a bit expensive, but it is acceptable for such an environment

No.2 of Fine Dining  in Changzhou

Recommended menu❤️
Tender chicken with egg liquid
Signature must-order
Chicken breast with thick egg liquid
Boil for 30 seconds and it will be tender
Freshly cut beef tenderloin
The bright color shows the freshness of the beef
It is also put into the pot for dozens of seconds
With the salty and fresh soup base of pickled pork and preserved vegetables
It is full of fragrance and rich in layers
Lotus crisp
The shape is a beautiful lotus🌺
In the middle of the pistil is taro paste and bean paste and other fillings
Wrapped in layers, sweet but not greasy
There are many other 🈚throws
Handmade shrimp and egg dumplings, signature fish tofu pudding
Red bean paste dumplings, orchid latte, etc.
🍲 Xiuyuan Su-style hot pot (Chendu store)
👣 No. 48, Gaojia Village, Chendu Village Committee, Qingtan West Road, Yonghong Street

#Changzhou Food#Let&#39;s drink milk tea together #Su-style hot pot #Internet celebrity hot pot restaurant #Yan Duxian #High-value dessert

Second bite of Jing Xiaoyao, which warms the stomach and the heart
Stepping into Jing Xiaoyao Fresh Food Hotpot (Chendu Branch), the Chinese red and the high-hanging red lanterns complement each other, setting off the hot atmosphere of the hotpot to the extreme, instantly igniting the passion in your heart.
The Angus snowflake breast, with a texture as delicate as snowflakes, melts in your mouth, and the fat fragrance spreads on the tip of your tongue, fresh and juicy. Chongqing crispy tripe, with its hair thorns standing upright, after being up and down in the pot, the crisp taste accompanied by the rich aroma of the soup base makes people unable to stop. The big knife waist slices are evenly thin and thick, without any smell of mutton, leaving only crispness and freshness. Rouge box shrimp slippery, unique shape, shrimp meat is chewy, and freshness jumps between teeth. Nine-second kelp, unique thin and crisp, scalded for nine seconds just right, with the freshness of the ocean and the mellowness of the pot bottom.
Duck blood tofu can be added unlimitedly, the duck blood is as smooth as pudding, and the pores of tofu are full of soup. There are also 12 free desserts to add a different flavor to the hot pot trip. The service in the store is even more considerate. The waiter will always come to refill the hot pot soup in time, allowing diners to immerse themselves in the beautiful atmosphere created by the food and thoughtful service. Every bite is satisfying and every moment is enjoyable.
#Local food that can only be eaten #Local food on the tip of the tongue #Hot pot that you have to queue for #Local special snacks #Scenic restaurant

The lobster restaurant I love in Changzhou‼ ️This is the one I always ask 1000 times
It&rsquo;s no exaggeration to say that I ate at this lobster restaurant for a whole summer last year
I only love the crayfish here, and I can&rsquo;t eat enough every time~
No matter from the taste, environment or service, there is nothing wrong with it!!
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🦞Frog hanging lobster
Ahhh, it&rsquo;s amazing, this is a new flavor this year
Combined my favorite bullfrog and lobster together! Who can resist this
Frog meat is fresh and plump, and crayfish is plump and meaty
🧄Garlic lobster
Full of garlic, garlic-flavored fried chicken is rich
After eating, mix a portion of noodles in it, it&rsquo;s super delicious
🐟Spicy grilled fish
The more the fish is cooked, the more flavorful it is, smooth and delicate
Every bite is addictive
🎃Lily pumpkin
This dish is super surprising!
The pumpkin is sweet and sticky, so delicious
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🏠Store name: Bingge Lobster (Chendu Store)

📍Detailed address: No. 432, Chendu Bridge, Qingtan Power Grilled Fish

🕙Business hours: 10:30-13:30, 14:30-2:00

💰Average consumption: 114/person
#小龙虾 #常州美食 #我的深夜餐堂 #美食旬味会 #真香零食大集

I ate a Sichuan-style tofu fish in Changzhou that tasted really good!!
🎈Store name: Mahuahua tofu fish
🏠Address: No. 201-3, Huaide Middle Road
⏰Business hours: 10:30-14:30 15:30-23:00

🔥Finally came to eat this Mahuahua tofu fish with a strong market atmosphere. It is located on the street, with people coming and going. The store is also decorated in a nostalgic style, full of fireworks.
[Hug] The store is clean and comfortable, bright and tidy, with some retro old things. It&#39;s like traveling back to the last era, very vivid~

❤️It is said that the tofu pudding here is even better than fish!!!!!! You must try it!

🌶️The bottom pot is full of peppercorns, which is really hard to resist for a spicy lover like me. It tastes so good!

🔥The fish is freshly caught and killed, very fresh, tender and smooth! Fat bullfrogs are also added. After the bottom of the pot comes up, you need to cook it for 5 minutes before turning off the heat and enjoying it.
🌟This pot is well cooked, spicy and satisfying! Everything is delicious.

🔥The latest popular snacks: tofu balls + hand-hammered shrimp cakes + thumb pan-fried + longan QQ sausage + pure handmade original soy milk + pig intestines only $29.9 (limited to 500 copies) It&#39;s a good deal!
Fresh milk rice: full of milk flavor, soft and sticky, slightly sweet, not greasy to eat
Soy milk fried dough sticks snow ice: a complete artifact to relieve spiciness, the fried dough sticks are crispy, paired with dense soy milk snow ice, the taste is very rich

❄️It&#39;s a cold winter, and the slightly spicy deliciousness can make me warm after eating this restaurant. I can always come to eat!! #Let&#39;s eat hot pot together #Let&#39;s go to the store together #It&#39;s spicy enough to taste good

Salted egg yolk dumplings
A whole salted egg yolk is still oily when you bite it open, and it tastes crunchy. Every bite is satisfying. Preserved egg wontons
The combination of sesame oil and preserved egg and minced meat is elastic and refreshing
The skin made of duck egg white is thin and transparent, and the soup is delicious
&radic;Dried radish and sausage fried rice
Salty dried radish, sweet and spicy sausage, lots of chives, full of pot flavor
Red bean and barley porridge
You can drink it as you like, which is actually the reason why many people come to eat dumplings
Fast food restaurant environment There are seats on the second floor
Self-service seasoning, hot sauce and homemade garlic paste are particularly good
You can taste the good ingredients, the boss lady is very enthusiastic and confident
Zhou Ji Shengshi Jiabao Dumpling Restaurant
No. 106 Chenduqiao Road
Camp 10:30-14:00 16:30-21:00
Street parking is available
#真香零食大集 #地方特色零食

芭牛工厂(陈渡店)

Reviews of 芭牛工厂(陈渡店)