






M73***87Licorice fruit has a unique taste and sweet aftertaste, which makes people unforgettable. Each piece is carefully selected fruit, with the sweet fragrance of licorice, which not only retains the freshness and juiciness of the fruit itself, but also adds a unique flavor.
Licorice fruit has a unique taste and sweet aftertaste, which makes people unforgettable. Each piece is carefully selected fruit, with the sweet fragrance of licorice, which not only retains the freshness and juiciness of the fruit itself, but also adds a unique flavor.
A common fruit shop, with good quality and low price, and the surrounding residents buy here
The price is too expensive, 30 yuan for a little bit of fruit, and it tastes a bit off.
Autumn/Early Winter Travel Guide | These 4 Cities Are at Their Peak Beauty – Don't Miss It, or You'll Have to Wait Another Year! I. Nanjing | Golden Rain of Plane Trees and a Dream of the Republic of China Era Recommendation Reason: November in Nanjing is a golden fairytale paved with plane trees, the Purple Mountain is ablaze with color, and the stone elephant road at Ming Xiaoling Mausoleum is at its best. This city always manages to turn the bleak autumn into a magnificent epic with its city full of fallen leaves. Budget: 1000-1500 RMB per person (3 days 2 nights) Accommodation: Guesthouses near Xinjiekou/Confucius Temple, 250-400 RMB/night Tickets: Ming Xiaoling Mausoleum + Meiling Palace + Presidential Palace ≈ 150 RMB Classic Route: Day 1: Ming Xiaoling Mausoleum Stone Elephant Road (stunning morning light and shadow) → Meiling Palace (Wutong Necklace Viewing Platform) → Zijin Mountain Boardwalk Day 2: Yihe Road (Republican-era architecture + rose wall) → Pioneer Bookstore (artistic haven converted from underground parking garage) → Confucius Temple Night Mooring on the Qinhuai River Day 3: Nanjing Museum (Republican-era pavilion, a journey through time) → Xuanwu Lake Ginkgo Avenue Culinary Experiences: · Jin Hongxing Duck Restaurant: Roasted duck leg with gravy · Fangpo Rice Cake Shop: Black rice wrapped with fried dough sticks and sweet taro sprouts · Li Ji Halal Restaurant: Juicy beef potstickers Travel Tips: 🚇 The subway covers most attractions; for Wutong Avenue, it's recommended to use shared bicycles. 📸 Shixiang Road is less crowded on weekday mornings; aerial photography of the Wutong trees on Lingyuan Road requires prior approval. II. Tengchong | Volcanic Hot Springs and Ginkgo Geese Paradise Recommendation Reasons: November brings the latest autumn in the country here. In Ginkgo Village, 3,000 ancient trees create a golden canopy; the Hot Sea's Great Boiling Pot steams with clouds and mist—warmer than Hokkaido, wilder than Kyoto. Budget: 1800-2500 RMB per person (4 days 3 nights) Accommodation: Ginkgo Village Guesthouse 400-600 RMB/night (views from the window) Hot Spring: Lotus Hot Spring 120 RMB/person Healing Itinerary: Day 1: Ginkgo Village (morning sunrise and falling leaves) → Shadow puppetry intangible cultural heritage experience Day 2: Rehai Scenic Area (steamed eggs + sulfur spring bath) → Simola Wa Village Day 3: Beihai Wetland (grass raft rafting) → Heshun Ancient Town night tour Secret Experience: ✨ Enjoy a Ginkgo stewed chicken feast under the King Ginkgo Tree ✨ Soak your feet in the Bajiaoguan Wild Hot Spring and watch the stars in the evening ✨ Visit the Heshun Ancient Town morning market to buy Songhua cake and Tounao (local desserts) Avoidance Guide: ⚠️ Best time to visit Ginkgo Village is mid-November to early December ⚠️ Choose a hot spring hotel near a flowing water source if possible ⚠️ Chartering a car costs 200-300 yuan per day; remember to sign an agreement. III. Chaozhou | A Culinary Delight of Lingnan in Winter Recommendation Reason: In December, Chaozhou maintains a warm 20°C. The aroma of Kung Fu tea mingles with the steam from beef hotpot on Paifang Street. This is the culinary island that the director of "A Bite of China" wished he could live on for the first half of the year. Budget: 800-1200 RMB per person (3 days 2 nights) Accommodation: Guesthouse converted from an old house on Paifang Street, 200-300 RMB/night Dining: 100 RMB per day for a variety of classic snacks Itinerary: Day 1: Paifang Street (23 archways hold hidden stories) → Jiadi Lane → Guangji Bridge Light Show Day 2: Kaiyuan Temple → Han Wengong Ancestral Hall → Longhu Ancient Village Day 3: Guantang Town Beef Hot Pot (10:30 AM, wait for the first batch of freshly sliced beef) → Zaiyang Teahouse, listen to Chaozhou opera Must-Eat List: · Guantang Original Fish Sashimi: Shrimp with basil is amazing · Lao Bin Oyster Omelet: Crispy oyster omelet dipped in fish sauce · Hu Rongquan: Spring rolls + duck egg sweet soup · Qicongsong Licorice Fruit: Green mango with galangal is a killer combination Flavor Code: 🍵 Take a picture of the "Chaozhou" tile on the roof of Titao Coffee 🐂 Beef hot pot: order brisket, five-flower shank, and brisket fat. 🍲 For late-night congee, remember to dip it in garlic vinegar to kill bacteria. IV. Changbai Mountain | Forest Snow Kingdom and Rime Ice Fairytale Recommendation: At the beginning of the snow season in November, prices haven't skyrocketed yet, allowing you to see stunning snow scenery. In December, the rime ice gradually appears during the "Magic World Rafting" tour. This is a more affordable alternative to the romantic experience depicted in the movie "Love Letter." Budget: 2000-3000 RMB per person (4 days 3 nights) Accommodation: Erdaobaihe Town Hot Spring Hotel 300-500 RMB/night Tickets: North Slope Package + Magic World Rafting ≈ 500 RMB Frozen Adventure Day 1: Changbai Mountain North Slope (Tianchi Lake + Green Abyss Pool + Underground Forest) Day 2: Magic World Rafting (6:30 AM, first batch of rime ice at its most beautiful) → Crown Hot Spring Boiled Eggs Day 3: Laokeli Lake Hiking (Horse-drawn sleigh + Snowmobile) Day 4: Snow Ridge Deer Feeding (Bring some apples to win over the deer) Equipment Tips 👟 Waterproof snow boots are more practical than UGGs 📱 Use hand warmers on your phone to prevent it from shutting down 🕶️ Snow goggles are essential to prevent snow blindness. Travel Reflections: In Tengchong Ginkgo Village, I met an 83-year-old man making shadow puppets. While carving, he said, "I'll rest when the leaves fall, taking a vacation with them." It suddenly dawned on me that the most beautiful part of a trip isn't the list of must-see destinations, but these moments of breathing in harmony with nature. If you're also looking for ways to combat anxiety, perhaps you should see the grandeur of Nanjing's plane trees, the tranquility of Chaozhou's Kung Fu tea, the purity of Changbai Mountain's snow and ice, and the dazzling brilliance of Tengchong's ginkgo trees after a year of waiting—they all tell you: life has its seasons. #LuxuryTravel #PlacesThatGetAskedAboutOnWeChat #GoingOutWithFriends
As a Teochew foodie who's been eating there for 25 years, this food map is truly heartwarming. Follow this guide and I guarantee you'll be walking around with your hands on the wall, wanting to go back again! 🍜[Must-Try Food List] Breakfast ▪️ Shuangsheng Rice Noodle Rolls: The original peanut butter rice noodle roll, with lines as soon as it opens at 7am ▪️ Zhenji Beef Offal: A time-honoured beef offal rice noodle dish with a delicious broth ▪️ Xie Huailiang Sesame Tea: A black and white combination, perfect with fried dumplings Main Meal King ▪️ Guantang Original Fish Sashimi: Shrimp, fish, and pickled crab, incredibly fresh ▪️ A Bin Beef Hotpot: A local favourite, the snowflake neck broth sells out in seconds ▪️ Laoji Beef: Hidden in an alley, the beef is freshly cut and incredibly chewy Snack King ▪️ Hu Rongquan: Spring pancakes with duck breast, a century-old brand ▪️ Qicongsong Licorice Fruit: More addictive than milk tea, sold by the pound ▪️ Lao Ke Oyster Omelette: Crispy on the outside and tender on the inside, perfect with fish sauce ▪️ Situ Shijia Zongqiu: A combination of zongzi, perfect for both savoury and sweet lovers Midnight Snack King ▪️ Nanjiao Road BBQ: Grilled beef balls and tofu fish are must-try items. ▪️ Eggnog sauce: A marinated paradise, perfect with white porridge. 🚶[2-Day, 1-Night Food and Beverage Tour] Day 1: Classic Ancient City Route Morning: Kaiyuan Temple → Paifang Street (Stroll and Eat) Lunch: Abin Beef Hotpot/Zhenji Beef Offal Afternoon: Guangji Bridge → Han Yu Temple Evening: Guangji Bridge Light Show → Nanjiao Road Late-Night Snack Day 2: Deep Food Foraging Route Morning: Xima Road Market (Experience the local atmosphere) Lunch: Guantang Sashimi/Lao Ke Oyster Omelette Afternoon: Listen to music at Zaiyang Teahouse → Buy souvenirs Evening: Finish off with licorice and fruit, and return home satisfied. 🏠[Accommodation Recommendations] ▪️ Near Paifang Street: Super convenient for shopping and dining, but a bit noisy ▪️ Around West Lake Park: Quiet and artistic, within walking distance of historic shops 🚗[Transportation Tips] ✅ Guangzhou/Shenzhen High-Speed Rail: 2.5 hours direct to Chaoshan Station ✅ Sharing electric scooters and walking is sufficient in the city. ✅ Walking is recommended in the Paifang Street area; driving can be incredibly congested. 💡 Locals' Secret Tips 1️⃣ Arrive early for beef hotpot; the meat won't be available in the afternoon. 2️⃣ For souvenirs, look for Lao Xiang Huang and Fo Shou Lao Yao Ju. 3️⃣ Reserve a seat at Zaiyang Teahouse in advance; the afternoon sessions are busiest. 4️⃣ Admission to Guangji Bridge ends at 5:00 PM, and the light show begins at 8:00 PM. Save this guide and bring your 256GB of storage. Here's to Chaozhou this weekend! #ChaozhouFood #GuangdongTravel #WeekendDestinations #LocalFood #Must-SeeChaozhou