长远七记

📸📸When you come to Chaoshan, you must try the daily taste of the locals, Kueh Soup! This Kueh Soup is not that juice. If you make a mistake, you are definitely not a Jiao person~ . 🉑🉑This Kueh Soup is a perfect match between Kueh skin and stewed food. Kueh Soup is made by making Kueh corners with rice paste and then boiling them in rice paste, with stewed food and ingredients such as stewed meat and dried tofu. . 🥩🥩The stewed food is not greasy and the saltiness is just right. It is soft and tasty. With a light soup base, it is very similar to the pot-side paste I have tasted before when eaten hot, but it is chewier than the pot-side paste. It is perfect for breakfast. . 🕗🕗I ate there after lunch on Sunday. There were not many people, but the fan was not strong. It was so hot to sit~ Girls can order a small portion. The large portion will have more stewed food and quantity, which is suitable for men. ❗️Changyuan Qiji 🕗6:30~20:00 💰15rmb± 🚗Drive the Chaozhou Yuanguang and turn right at Shangke Restaurant

This rice noodle soup is not the same as that juice. This is one of the common dishes for local breakfast. The soup here is more fragrant and fragrant, and it tastes very tempting with a variety of condiments. Although the store is relatively inconspicuous, it is located in a tourist area, so there may be more people on holidays.

Kaiyuan Laoqi Kueh Juice is a restaurant on my Chaoshan food list. It is near the Guangji Bridge in Chaoshan and is easy to find by following the map navigation. I have been in Chaoshan for a few days and have always wanted to find Kueh Juice. This restaurant is very famous. Although the restaurant is small, there were many people when we arrived and we had to wait for a while. The restaurant was also very crowded, but the Kueh Juice was delicious. I think it is one of the better restaurants in Chaoshan.

One of the most recommended Teochew breakfasts, near Kaiyuan Temple, you have to turn in from an intersection. The sign you can see from a distance is very small, so you have to follow the location and walk slowly to find it. Teochew breakfasts are varied, all of which are small stalls and shops, and this one is no exception. It is a relatively shabby shop, with a kitchen on the left and a dining area on the right, with a few simple tables. Teochew people are very friendly. I asked the boss what Kueh Juice is. The boss told me that Kueh Juice is to roast rice slurry with fire and then dry it in the sun to preserve it. When you want to eat it, you can cook it in a pot, with vegetables and braised food, etc., a bit like the pot edge in Fujian. This shop only sells Kueh Juice, a small bowl is 15, and a large bowl of assorted food is 20. The small bowl is already very large, and it is already full when it is served. It is covered with five or six kinds of braised dried tofu, large intestines, braised eggs, etc., with more than three of each, which is very substantial. The texture of Kueh is soft and glutinous, and the soup will gradually thicken. The taste of the braised food is great and very tasty, especially the thin slices of dried tofu and braised eggs. The first floor is amazing and I want to take another bite. Another point is that the dishes and chopsticks are not disposable, giving a real feel of local life.

The shop is in an alley near Kaiyuan Temple. I followed Baidu Map to the alley entrance but couldn't find it. The shop is not big, and there are two menus, small or large portions of kueh chutney. I ordered a small portion, wanting to fill my stomach first and continue to eat snacks later. Kueh chutney feels like wide rice noodles, more chewy, and the toppings are various braised flavors, braised eggs, braised meat, and braised large intestines. The braised flavors are very tasty. People who never eat large intestines say that the large intestines are a bit small.

Last time I came to Chaozhou, I heard the innkeeper talking about Kueh Soup. I first thought it was juice, and then I guessed it was a paste-like soup. This time, I took the opportunity to correct the wrong information. I found Kaiyuan Laoqi Kueh Soup recommended in the guide. It is a very old shop in an old house. Because it just opened in the morning, there are not many customers. I ordered a small portion, which is full and delicious.