Name: 钱涌火锅汇
Address: 大安西街211号, Dachang
Telephone: +8618631646202
Price range: 13

钱涌火锅汇

After checking in at the Nationalities Palace, my colleague brought us here. He is a local from Dachang and said that we must come here to eat in Dachang. The first person in China to eat beef was the boss of Fuhua who combined foreign beef with Beijing hot pot and promoted it, so we must come here.

[Environment]
It is relatively good in the local area. There are fewer people here than in Beijing, so it is relatively quiet to eat.

[Service]
I heard from my colleagues that some waiters here are quite arrogant, but I feel much better this time.

[Taste]
It is mainly all kinds of meat. To be honest, the meat here is not cheap, but the meat is good and the appearance is beautiful, especially Fuhua eye meat and upper brain. If you are brave, you can also try beef sashimi. The meat biscuits here are also OK.
Passing by a sign here, the meat here is also supplied to large international chain hotels such as Hilton and Shangri-La and large domestic and foreign chain restaurants such as Pizza Hut and Haidilao, and the quality is relatively guaranteed.

I often come to Mu Yan Lou with friends for dinner. I like the taste of his restaurant. Every time I come, the waiters are very enthusiastic and answer all my questions. His environment is comfortable and clean, so everyone can enjoy the food with peace of mind. I highly recommend it to my friends.

We came to this restaurant for the first time through a friend&#39;s introduction, and the overall feeling was good. The restaurant is spacious and bright, clean and tidy, and the environment is comfortable. There are many diners, which shows that this restaurant has a good reputation. The service staff has a good attitude, is warm and thoughtful, and the ingredients are excellent, especially the lamb tastes very authentic. There are a variety of small ingredients, which can meet the needs of customers with different tastes. In addition, the store also provides free glutinous rice noodles, which is really warm. In short, everyone was very satisfied after the meal, and we will come to taste it again next time we have the opportunity.

The fish are all non-feed fish from Miyun and Pinggu. The boss never feeds them. The fish meat is firm and has no earthy smell! The environment is good, and the vegetables are also grown by the boss himself, which is great! They are killed directly after being caught and stewed in a large wood-fired pot! I haven&#39;t eaten such a great fish for a long time! I recommend everyone to try it!

Pork belly wrapped in pork, red willow skewers, beef burritos, Sichuan-style fried chicken, the eggplant is the best, all of them are my favorites! The decoration is very petty bourgeoisie, which is what I like. yummy

钱涌火锅汇

Reviews of 钱涌火锅汇