Name: 妈妈的味道西北菜
Address: Opposite Xuelai Hotel, Dalai, Ejin Banner
Price range: 19
Rating: 2.7

The food is delicious and the service is attentive. The color of the dishes is very good.

色香味道美、服务周到。菜的色泽很好。

味很好吃，物美价廉，服务也很周到，热心！㇏

The food is delicious, the quality is good and the price is low, the service is very thoughtful and enthusiastic!

妈妈的味道上菜速度快，素菜份量还可以，两斤羊汤只看到几块羊肉，肉类份量就不敢恭维！

Mama&#39;s food is served quickly, the vegetarian portions are decent, but there are only a few pieces of mutton in two pounds of mutton soup, and the meat portions are not very good!

这是一家不错的餐馆，大众化的菜，羊肉汤做的最有特色。

This is a nice restaurant, serving popular dishes, with the mutton soup being the most distinctive.

昨天下午在妈妈的味道家要了一份烤羊排一共二斤七两，我还在想吃不完打包，两个人竟然没够吃。根本就没有肉，还特别咸。这不是妈妈的味道，这是欺骗的味道

Yesterday afternoon, I ordered a grilled lamb chop at Mama&#39;s Taste, which weighed 2.7 jin. I was thinking about packing it up, but it was not enough for two people. There was no meat at all, and it was very salty. This is not the taste of Mama, this is the taste of deception.

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妈妈的味道西北菜

This Inner Mongolian restaurant chain serves authentic Mongolian cuisine. The meat is tender and tasty. Mongolian dishes include hand-pulled lamb, braised camel chops, blood sausage, and beef bones. The taste is authentic, the meat is delicious, and the price is affordable.

It&#39;s my first time to eat camel meat. Fried camel meat and grilled camel meat are all delicious. All the meat skewers in her restaurant are delicious. The skewers are served quickly and the service attitude is good. I give it a thumbs up👍
[Taste] Super good
[Environment] Good
[Service] Very good

1. Alashan Roasted Whole Lamb [Cute]
Roasted whole lamb is the most exquisite traditional dish in Mongolian banquets, and has the reputation of being the most respected Mongolian cuisine. Alashan Palace Roasted Whole Lamb absorbs the Beijing &quot;stewed oven roast duck&quot; technique and gradually forms a unique cooking technique. The way of eating is also unique from the outside to the inside, with crispy lamb skin, tender and fragrant lamb, layer by layer, fat but not greasy, lingering fragrance between teeth, and a long aftertaste.

2. Dry and fresh lamb combination [Love]
Dry lamb is chewy, salty and fragrant without being greasy, and has a mellow aftertaste when you savor it slowly; fresh lamb is tender, fresh and fragrant, with a good balance of fat and lean, and delicious juice. In one dish, the two different styles of Alashan lamb are fully displayed. Alashan welcomes tens of thousands of off-road heroes to the sand peaks every year. After competing in the sea of ​​sand, a plate of dry and fresh lamb combination will show the heroic spirit of the desert heroes.

3. Braised Camel Steak [Joyful]
Alashan is the hometown of camels in China. The camel meat produced by Alashan Bactrian camels is a natural green food with low fat and high protein. The camel meat is cooked into various delicious dishes by the Alashan people, and braised camel steak is one of the classic dishes. Braised camel steak is more flavorful, with rich sauce flavor, mellow taste, amber color, smooth but not burnt, crisp but not greasy, soft and fragrant, and is the most classic camel hometown delicacy in Alashan.

4. Stewed Chicken with Helan Mushroom [Coke]
A rare ingredient known as &quot;Alashan Mountain Treasure&quot; grows in the Helan Mountains - Helan Mountain Purple Mushroom. When the Helan mushroom meets the chicken, after slow cooking over low heat, the fragrance of each is released and merged, exuding a mouth-watering taste. The rich mushroom fragrance and the mellow chicken fragrance are blended together, and the taste of mountain delicacies is best interpreted, becoming the signature dish of the Helan Mountain food world.

5. Stewed Juyan Lake Wild Fish [Onlooker]
The stewed Juyan Lake Wild Fish uses simple ingredients, fully reflecting the delicate and tender texture of wild fish, fresh and rich taste, which is quite amazing. While watching the magnificent scenery of &quot;the lone smoke in the desert, the setting sun on the long river&quot;, a stewed Juyan Lake Wild Fish is the best taste in the world.

6. Cistanche nourishing soup [Like]
In this magical sand sea of ​​Alashan, there grows Cistanche, which is known as the &quot;desert ginseng&quot;. Alashan Cistanche is a national agricultural product with geographical indications. Alashan is also known as the &quot;hometown of Cistanche in the world&quot;. The mutton in the Cistanche nourishing soup is sweet and flat in nature, nourishing the spleen and replenishing qi, while Cistanche is sweet and warm in nature, salty and moist in quality, nourishing yang without dryness, nourishing yin without greasy, and the soup is fresh and non-smelly, mild and light, which is the most nourishing desert food in Alashan.

7. Juyan Honeydew Melon [Tongue]
Juyan Honeydew Melon grows deep in the Ejina Gobi Desert, which is at a similar latitude to Hami, and is known as the &quot;king of melons&quot;. Juyan Honeydew Melon is large and beautiful, rich in nutrition, with crisp and sweet flesh, mellow juice, and various shapes. It is refreshing to chew and has a wonderful fragrance. Juyan Honeydew Melon has now become another golden landscape besides the golden autumn poplars in Ejina. It is famous and is the sweetest desert delicacy in Alxa.
#Alxa Heroes Meeting #Local Food #Local Specialty Snacks

Beef ramen, nothing special. Twice cooked pork tasted average. Added a portion of beef and a side dish. 59 yuan.

We left the strange forest and headed directly to the town of Ejin Banner. We arrived late at night and had dinner at this restaurant in the town. The environment was very ordinary. It was a family-renovated restaurant with medium prices. I ordered a sheep&#39;s hoof for 5 yuan, which was not very tasty. I tried the special camel meat here, but the store overcooked it and the taste was similar to another dish of fried lamb. Fried potato shreds, home-cooked side dishes, and lamb offal soup were OK and warmed my stomach. I also packed 2 pancakes for breakfast tomorrow.

妈妈的味道西北菜

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