XiMei NiuZa

There weren't many people in the shop after 8 or 9 in the evening. There was a place to eat candy. The beef offal was packed directly in a white foam box, which could be taken away or eaten in. The beef offal was stewed quite tender and the taste was average.

I feel like this is a shop that has become popular on the Internet. There are a lot of people eating here, and there is a long queue. So the whole shopping and dining environment is naturally not very good. There are many shops selling beef offal in this area. I also tried other shops and felt that the difference was not that big.

[Environment] This is a popular online store that specializes in beef offal. There are many people, the store is quite small, and the environment is ordinary. [Service] The service is OK. [Taste] Each serving of beef offal has 4 kinds of beef tripe, beef intestines, tofu, and radish. The taste is good. The beef offal is soft but not mushy, and the radish and tofu are super tasty. Overall, it is OK.

One of the more famous beef offal restaurants in Shunde, but some people say that Wei Ji is better than Ximei, but I really don't have the stomach to compare. The beef offal is divided into 20, 30, and 40 levels. We chose 20, mainly to taste it. There are beef intestines, tripe, etc. The taste is okay, relatively soft and rotten, without the odor of organs, but it is not much different from what I ate in Guangzhou. I also want to eat radish, but the store said that as long as the radish is not enough for 10 yuan, it must be served with tofu skin, but we really can't eat it, let's talk about it next time~ If you don't queue, you can still buy a portion to eat~

【Ximei Spiced Beef Offal】It’s on the street next to Huagai Road Pedestrian Street. We arrived at the store at 11 o’clock and the proprietress said we had to wait a while. In the next half an hour, all the tables in the store were filled with customers. At about 11:40, the beef offal and radish were brought in, and I rushed to line up. The beef offal is divided into three types: large, medium and small, which are 50, 40 and 30 respectively. It can be said to be the top three delicacies of the trip to Shunde. The beef tripe is soft and rotten, the beef intestines are salty and fragrant, the radish is cooked until transparent, and the bean curd is also very flavorful. The sweet and spicy sauce is the finishing touch. The overall taste is enhanced again. It’s awesome. It’s really better than the legend. It’s unforgettable😋!

Ximei Five-Spice Beef Offal Good morning! Here's a simple and simple recipe! Actually, I only like tripe when it comes to beef offal, and this place just happens to sell tripe and intestines. Paired with flavorful tofu and a delicious chili sauce, it's perfect! It's not cheap, at 20, 30, or 50 yuan per portion, but I still love it here. The address is Shop 3, Xinfa Building, Huagaili Street, Daliang, directly into the Qinghui Garden parking lot (near Qinghui Garden).

Founded in 1981, the shop's owner, Ximei, has remained the same for decades, now a young lady, steadfastly guarding the beef offal cart at the door. Slim and stylish, energetic, and skilled, she deftly wields her scissors, slicing and slicing boxes of beef offal. From 11 a.m. to 8 p.m., the shop attracts diners eager to sample its delicious, well-seasoned beef offal, with long lines forming in front of the shop just to get a taste of the long-lasting, well-cooked beef offal.

I went to this popular online store around 5pm and started queuing at the door. After a while, there were fewer people. There are three price points: 30, 40 and 50 yuan. We chose the 30 yuan one. The beef offal was very flavorful and soft. It felt okay. It wasn't amazing, but it was worth a try. It wasn't a failure.