Inside Longyueshan Avenue Daoyang Town Guyueshui Street
What travelers say:
It is quite interesting to find a restaurant with the theme of Water Margin at the foot of Longhu Mountain. The price of the restaurant is not cheap, but the decoration and management are quite thoughtful. The names of the dishes are also based on the allusions and characters in Water Margin, such as Wu Dalang Shaobing, although it is a meat pie, not a Shaobing. There are also Pan Jinlian Tender Tofu, Li Kui Beef, etc.
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Reviews of 三碗不过岗水浒主题餐厅
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It is quite interesting to find a restaurant with the theme of Water Margin at the foot of Longhu Mountain. The price of the restaurant is not cheap, but the decoration and management are quite thoughtful. The names of the dishes are also based on the allusions and characters in Water Margin, such as Wu Dalang Shaobing, although it is a meat pie, not a Shaobing. There are also Pan Jinlian Tender Tofu, Li Kui Beef, etc.
This is really a very interesting place, and the theme is quite immersive. You can see the tiger jumping out from a distance. The food here is also very delicious, and the environment is also good.
We ordered sesame cakes, and the kids said they were delicious. The fruit cold tofu was free and tasted good. The boneless meat was not put with pepper because it was for kids, but it tasted good and the kids liked it. The Shangqing tofu tasted good. The sweat vegetable was good. The gossip looked better, but it was the least eaten. Maybe the kids don't like such sweetness after eating meat. I bought a pot when I left, and I will drink it slowly when I go back... Overall, it was good, and the environment was good.
Traveling in Longhu Mountain, Yingtan, it was past lunch time after climbing Longhu Mountain. I was very hungry. There were many Q-version Water Margin cartoon characters at the exit of the scenic area. Then I saw this Water Margin theme restaurant. The design of the restaurant was just like the Water Margin, the decoration was very retro, and the waiters called the guests "guests". It was very interesting. Then I ordered a Wu Dalang sesame cake and a Tai Chi Yin Yang soup, which was very interesting. The taste was also OK.
At first I thought the restaurants in the scenic area must be very expensive and I was afraid of being ripped off, but in the end I was satisfied with the environment, taste and service. Although the prices were a few yuan more expensive than usual during the Spring Festival, it was completely acceptable, and even cheaper than the farmhouses outside. The local fish and tofu were really delicious, probably because of the water and soil.
Coming out of the Longhushan Scenic Area, I was feeling hungry, and suddenly I saw Sanwan Buguogang at the door, a Water Margin theme restaurant. It looked nice from the outside, so I went in and sat down to order some food. The food tasted good and the price was not bad either.