153 Xiangyu Middle Road (next to c exit of Wanda Plaza)
What travelers say:
I stayed in this hotel last year. The environment is very good. The room is large and the overall environment is good. It can be called a five-star hotel. The location is also very good, and it is convenient for travel. It is close to the Grand Canal Scenic Belt.
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Reviews of 淮安富力万达嘉华酒店·美食汇全日餐厅
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I stayed in this hotel last year. The environment is very good. The room is large and the overall environment is good. It can be called a five-star hotel. The location is also very good, and it is convenient for travel. It is close to the Grand Canal Scenic Belt.
Wanda Hotel is located in the center of the new district and is conveniently located nearby.
Huai'an owes its status as the birthplace of Huaiyang cuisine to its strategic location. Leveraging the Grand Canal, Huai'an became a hub for ships from the south and horses from the north, a hub for merchants, fostering a thriving culinary culture. Generations of chefs, through their traditions, have made Huaiyang cuisine's "harmony, refinement, purity, and freshness" a classic at state banquets. During the "Exploring Huaiyang Flavors, Promoting State Banquets" event, Shenwei joined nine celebrity chefs from Wanda Hotels & Resorts to explore the history and cultural essence of Huaiyang cuisine. Veteran Chinese culinary master and one of "Huai'an's Top Ten Chefs," Chef Feng Xiangwen personally visited the kitchens of the R&F Wanda Realm Hotel Huai'an to guide the chefs in preparing authentic Huaiyang cuisine, including eight classic dishes such as Huaiyang Braised Dried Shredded Vermicelli, Pingqiao Tofu Soup, Braised Lion's Head, and Soft-Covered Long Fish. After each chef's dish, Mr. Feng provided detailed feedback and suggestions for improvement. This kind of event is not only a valuable training opportunity for young chefs, but also a feast for us in the media. Their authentic flavors distinguished Yangzhou cuisine for us, and left our taste buds deeply engraved with Huaiyang cuisine, leaving us captivated and unable to extricate ourselves! This food event not only shared a culinary skill, but also showcased and preserved a profound historical and cultural heritage. I hope that more traditions can be passed down like this, so that even thousands of years from now, people will still be able to taste and experience these flavors and experiences.
What is it like to have a buffet at the #Fuli Wanda Realm Hotel? Out of curiosity, let's take a look#