High-speed Daguling of the Pearl River Delta Ring Road (entering at Xiangshuitan intersection)
What travelers say:
A very popular farm, the feeling of going deep into the mountain, the environment is unique, it is really good. But the quality of the dishes is still a little far from what I expected, the boiled beef is not tender enough, the sour soup lamb tripe is not strong enough, the fish before the night is the signature dish, it is OK. Winter melon soup is the signature dish, make a reservation in advance, the soup is very sweet, especially in summer to cool down. Mud-baked chicken is OK, maybe it is too popular, there are too many people, it can't be made, it is best to experience it during off-peak hours.
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Reviews of 红旗山庄(圭峰山店)
Some reviews may have been translated by Google Translate
A very popular farm, the feeling of going deep into the mountain, the environment is unique, it is really good. But the quality of the dishes is still a little far from what I expected, the boiled beef is not tender enough, the sour soup lamb tripe is not strong enough, the fish before the night is the signature dish, it is OK. Winter melon soup is the signature dish, make a reservation in advance, the soup is very sweet, especially in summer to cool down. Mud-baked chicken is OK, maybe it is too popular, there are too many people, it can't be made, it is best to experience it during off-peak hours.
The taste is very good, especially the goose and the clay roasted chicken, which are very rich in flavor and large in portion. The oven for roasting clay chicken is just outside the restaurant, so you can see the workers operating it. Their winter melon soup is also very popular.
My impression of Jiangmen? Overseas Chinese, watchtowers, and eel rice! Add to that last year's viral hit "The Boom," and anticipation is sky-high! This time, after driving to Jiangmen, I relied on shared bikes 🚴♀ throughout the entire trip, navigating the streets and alleys—super convenient and flexible! ➡Qimingli: A sense of time washed over me! This old street from the 1820s is steeped in the memories of overseas Chinese, and every brick and tile tells a story. ➡Sanshisanxu Street: My "The Boom" fan DNA is on fire! No guides, just a treasure hunt based on my memories from the show: "Does this look like Brother Qiang's PHS store?" "Isn't this the building where he jumped off the balcony?" The whole process was like a puzzle, so much fun! **🥢 Here comes the highlight for the foodies! Three restaurants I've personally tried: 1. Ming Hing Restaurant (Recommendation: ⭐⭐⭐) Eel Rice: Personally, I felt the rice grains weren't dry/crunchy enough, lacking the essence of clay pot rice. However, my friends who were traveling with me liked the moist texture and found it delicious! It all comes down to personal preference. Braised Pigeon: ✅ A must-try! The skin is super crispy, the meat is tender and juicy, and the marinade is just the right amount of salty. Absolutely amazing! Pork Tripe and Chicken Claypot: The broth is delicious, but the white pepper could be more intense (you can ask the owner for extra). The pork tripe is crispy, and the chicken has a distinct "chicken" flavor (those who get it will understand!). Overall, it's excellent. 2. Hongqi Villa (Recommendation: ⭐⭐⭐⭐⭐ Highly recommended!) ⚠ Important: Make sure to make reservations in advance! I especially want the **Winter Melon Soup**! We ordered the pigeon and winter melon soup, which was incredibly filling: pigeon, winter melon, mussels, mushrooms... The broth was sweet and mellow, and it was a revelation! We each ordered four bowls! 🤤 * Steamed Clams with Garlic Sauce *: ✅ The ultimate sweetness of fresh river food! Highly recommended! * Salt and Pepper Shark's Fin *: Softer texture, not as chewy as you might expect, probably better suited for those with average teeth. 3. Jinqiu Food Stalls (Recommendation: ⭐⭐⭐⭐ Midnight Snack!) * A great late-night snack! **Stir-fried Mussels** and **Stir-fried Squid** are bursting with wok flavor, and pair well with iced soda for a delicious meal! 🥤 * Sandworm Porridge *: Fresh, sweet, and delicious, warming and soothing. * Typhoon Shelter Prawns *: I originally wanted to order mantis shrimp (they were sold out), but this was... okay. 🔺Summary: A day in Jiangmen, a whirlwind ride through the old streets, followed by a feast of authentic local flavors, was a truly memorable experience! I still savor the winter melon soup at Hongqi Villa, and I'll have to go back just for it! Next goal: Check out Shunde's delicious food! 👋 #JiangmenTravelStrategy #NationalDayTravelDiary #TryAuthenticOldBrand
The freshly dug winter melon soup is slowly boiled, and the soup base is clear but fresh enough to make your eyebrows drop. Tips: Remember to book a seat in advance, winter melon soup 🍈 and clay stove 🐔 Winter melon soup 🍈 (It is winter melon, teal and tangerine peel soup, the soup is very sweet and delicious, highly recommended Winter melon soup is not only refreshing, but also nutritious. Winter melon itself has the effects of diuresis, swelling and heat clearing, and meat provides rich nutrition and taste. In the hot summer, a bowl of winter melon soup can not only relieve the heat but also nourish the body, which is really killing two birds with one stone When you come to Jiangmen, don't miss this authentic delicacy! In addition to teal winter melon soup, there are many delicious dishes with a variety of flavors to choose from. It is worth checking in without stepping on thunder!
Don't know what to eat in Jiangmen? Don't worry, this collection can help you solve it! I have compiled 6 Jiangmen restaurants with good reputation: Fenglin Restaurant, Bada Niu Restaurant, Deji Pork Kidney Soup, Sanbo Restaurant, Hongqi Villa, Yumin·Fresh Sushi. Friends who are in Jiangmen recently can use it. Friends who have ideas but don't have time yet can save it first! #FollowSmadEatDeliciousFood #JiangmenFood #RealFragrantSnacksCollection #MyLateNightFood #LocalFood