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According to the hotel front desk, this is the only state-owned restaurant in the scenic area. In fact, the food in every restaurant in Zhouzhuang is similar, and the state-owned ones sound more reliable. The small portion of Wansan pig's trotter is really good. The pig's trotter is fat and complete, and the appearance is good. The taste is also very tasty and very soft. The snail stuffed meat is fresh and delicious. The snails are chopped and mixed with minced meat to add more taste layers. The leek snail head is very fragrant, slightly spicy, and slightly salty. The service is average, but the store is clean and spacious.
Environment: The houses in the water town are all small. This is a relatively large restaurant in Zhouzhuang Ancient Town. The decoration is quite standard. It is good to have a private room in the small house in the water town. In October, the weather gradually turns cooler. Of course, you have to eat Zhouzhuang's special food when you go to Zhouzhuang. The most famous Zhouzhuang dish is Wansan Pig's Hoof. In addition, Fried Eel Shreds, Three-flavor Round Chicken Soup, Grandma's Vegetables, and White Silk Fish are all local specialties. It sounds like a lot of high-calorie foods, but shouldn't we supplement in autumn? I don't like eating, so I also tasted the local specialty noodles - Aozao Noodles. Like the dishes, it is also a red soup with thick red sauce. The noodles are very thin and taste good.
Shen Ting Restaurant is a well-known restaurant in Zhouzhuang, located near Shen Ting. The restaurant environment is good, and the dishes are slightly more expensive than ordinary restaurants. We had a dinner here and ordered braised barbel, scrambled whitebait eggs, saltwater river shrimps, stuffed pork with oil, stir-fried vegetables, and spring rolls (we ate half of them before we thought about taking pictures). They all tasted pretty good. Barbel fish is a specialty dish of Zhouzhuang. The small barbel fish costs 38 yuan a piece (this price seems to be the same in Zhouzhuang). The braised fish tastes good and the meat is tender. The first time I picked up a soft thing in the belly of the fish with my chopsticks, I asked what it was. The chef said it was barbel lungs, which is the most nutritious. This store also has coupons on Dianping.
Chenting Restaurant has two floors. The first floor basically has small tables, including square tables for four and long tables. There is only one private room on the second floor. It may have been newly renovated and there was a smell of paint. We later had to eat in the lobby. There were not many varieties of dishes, and the taste was very average. The price was definitely not cheap. The pickled radish was not very crispy, the amaranth mixed with dried tofu was not fragrant, and the fried fish was not crispy. In short, I was not satisfied.
Chenting Restaurant is located in the center of Zhouzhuang, but the food is not very good. The beef is very tough and hard to chew. The shrimps with soy sauce are not very fresh and too oily. There is very little filling in the spring rolls and they have no flavor. Anyway, I won't go there again.